Stop sacrificing durability for affordability. This commercial work table features a reinforced stainless top and a fully galvanized open base, designed to support continuous prep demands while meeting NSF certification for food zones.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Wash the 18/400 stainless top with mild detergent and warm water using a soft cloth. Rinse and dry thoroughly to prevent corrosion. Remove debris from the 5" backsplash and undershelf; scrub galvanized surfaces with non-abrasive cleaner. Clean legs and adjustable feet; verify tightness and alignment. Sanitize food-contact surfaces per CSA or local guidelines. Perform weekly coil and deep-clean checks to reduce fire and breakdown risk.#@@#Additional Info#@#Sapphire Manufacturing SMTB-24120G work table measures 120" W x 24" D with an 18/400 stainless steel top, 1-1/2" rounded edge, 5" backsplash, adjustable undershelf, six legs, and 1" adjustable feet; NSF certified, it supports heavy foodservice prep.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This commercial work table features a reinforced stainless top and a fully galvanized open base, designed to support continuous prep demands while meeting NSF certification for food zones.
#@@# Top Reinforced#@#
The 18/400 series stainless steel reinforced top provides a flat, corrosion-resistant surface engineered for heavy prep cycles. The 1-1/2 inch rounded front edge and flat ends reduce wear on tools and enhance user comfort during prolonged tasks.
#@@# Robust Base#@#
The galvanized steel base construction resists moisture and chemical exposure common in kitchens and backbars. Tubular legs and an adjustable galvanized undershelf create a stable platform that maintains alignment under load.
#@@# Functional Undershelf#@#
An adjustable galvanized undershelf organizes supplies and stores bulk containers, freeing countertop space and streamlining workflow. The shelf height varies to accommodate boxes, small equipment, or stacking trays.
#@@# Integrated Backsplash#@#
A 5-inch backsplash protects walls from splatter and facilitates cleaning, preventing contaminants from collecting behind the table. Staff can perform wet cleanup at the surface without driving fluids into wall junctions.
#@@# Adjustable Feet#@#
One-inch adjustable plastic bullet feet allow leveling on uneven floors to maintain a consistent work plane and prevent rocking under heavy pots or mixers. Field adjustment requires basic tools and minimizes downtime.
#@@# Commercial Dimensions#@#
Measuring 120 inches wide by 24 inches deep, this table supports multiple workstations along a single run for batch prep or assembly lines. The open design enables easy access for carts and simplifies sanitation beneath the table.
Shipping weight and model identification confirm professional sourcing and compatibility with commercial installations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing SMTB-24120G work table weekly for surface damage and seam separation. Remove debris and sanitize the 18/400 stainless steel reinforced top with a neutral pH cleaner; rinse thoroughly and dry to prevent streaking. Tighten galvanized tubular leg fasteners monthly and confirm 1" plastic bullet feet adjust for level. Clean the 5" backsplash and undershelf; remove rust with nonabrasive pads and apply foodservice-grade protectant.
