Stop sacrificing durability for flexibility. This two-compartment commercial sink delivers robust stainless steel construction, ample workspace, and NSF certification to support rigorous kitchen schedules while maintaining sanitation standards. Designed for continuous service, the unit combines deep compartments with a left-hand drainboard and integrated backsplash to streamline cleaning and prep workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from each 18" x 18" compartment and clean with mild detergent and warm water. Scrub bowl edges and 9.75" backsplash with a non-abrasive pad. Rinse and sanitize food-contact surfaces per CSA or local guidelines. Clean the left-hand drainboard and exterior 18-gauge Type 304 stainless steel, then dry to prevent spotting. Inspect galvanized legs, tighten fasteners, and adjust 1" plastic bullet feet for stability.#@@#Additional Info#@#Sapphire Manufacturing SMS-2-1818L stainless steel sink measures 56.06" W x 23.5" D x 44.25" H, has two 18" x 18" x 14" bowls, a left-hand drainboard, 9.75" backsplash, 18 gauge Type 304 top, galvanized legs, adjustable feet, and is NSF certified.#@@#General Info#@#Description #@#
Stop sacrificing durability for flexibility. This two-compartment commercial sink delivers robust stainless steel construction, ample workspace, and NSF certification to support rigorous kitchen schedules while maintaining sanitation standards. Designed for continuous service, the unit combines deep compartments with a left-hand drainboard and integrated backsplash to streamline cleaning and prep workflows.
#@@# Stainless Steel Construction#@#
18 Gauge Type 304 stainless steel forms the top and bowls, offering corrosion resistance and consistent surface integrity under heavy use. The material resists pitting and cleans without specialty chemicals, preserving sanitary conditions and appearance over time.
#@@# Two Deep Basins#@#
Each compartment measures 18 inches front-to-back and 14 inches deep, providing sufficient volume for soaking and washing large items while preventing splash over into adjacent workspace. Operators gain task separation for washing and rinsing, which reduces cross-contamination and improves throughput during peak periods.
#@@# Integrated Drainboard#@#
A left-hand drainboard spans 18 inches and supports staged drying and utensil staging, keeping counters clear and reducing handling time. The sloped surface channels runoff back into the sink, minimizing floor wetting and slip risk.
#@@# Raised Backsplash#@#
A 9.75 inch backsplash protects wall surfaces from splatter and simplifies cleaning at the wall-sink junction. Maintenance personnel can sanitize the wall interface efficiently, which supports compliance with health inspections.
#@@# Adjustable Support System#@#
The galvanized steel legs with 1 inch adjustable plastic bullet feet allow accurate leveling on uneven floors and deliver stable support under load. Technicians can set height and plumb quickly, ensuring proper drainage and connection alignment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Sapphire Manufacturing SMS-2-1818L commercial sink with scheduled cleaning and inspection. Remove debris from both 18" x 18" compartments daily and flush drains with hot water and enzyme cleaner weekly. Degrease left drainboard after each service shift and wipe stainless surfaces with mild detergent; rinse and dry to avoid spotting. Tighten galvanized legs and verify 1" plastic feet adjustability monthly. Replace worn gaskets and check NSF compliance records annually.
