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Sapphire Manufacturing SMDOS-1448 48" W x 14" D 18 Gauge Stainless Steel Double Overshelf

Sapphire Manufacturing

$157.07
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SKU:
SMDOS-1448
Weight:
33.00 LBS
Minimum Purchase:
2 units
Shipping:
Calculated at Checkout
SKU Number:
SMDOS-1448__2371
NSF Certified:
Yes
Construction:
Stainless Steel
Depth (front - back):
14"
Filter Type:
Shelves
Gauge:
18 Gauge
Number of Shelves:
2 Shelves
Shelves:
Double
Style:
Double
Width (side - side):
37" - 48"
email_price:
no
Tags:
Overshelf, Table-Mounted
Label Option type:
rectangles
Net Price:
130.89
msrp_price:
no
Ship From:
08302
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Table Mounted Overshelves
call_price:
no
map_price:
no
Packed By:
1 Each
MAP Price:
157.07
Manufacturer:
Sapphire Manufacturing
login_price:
no
List Price:
399.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
33
Filter_Manufacturer:
Sapphire Manufacturing
Filter_Style:
Double
Filter_NSF Listed:
Yes
Filter_Width:
41 - 60 Inches
Filter_Gauge:
18 Gauge
Filter_Type:
Shelves
Primary Image:
Sapphire Manufacturing_SMDOS-1448.png
specsheet:
Sapphire Manufacturing_SMDOS-1448.pdf
Sale Price:
157.07
732 Location Available:
0
Keyfeatures5:
NSF certified for foodservice
Keyfeatures4:
1" stainless steel tubular posts for stability
Keyfeatures6:
KD design for efficient assembly
Keyfeatures:
48" W x 14" D 18 gauge stainless steel
Keyfeatures3:
Rolled rim edges for spill control
Keyfeatures2:
Double shelves with adjustable bottom shelf
short_description:
Sapphire Manufacturing sMDOS-1448 double overshelf measures 48" wide by 14" deep, expanding prep space while keeping a compact footprint.
Lead Time:
2 - 3 Business Days
MIN_QTY:
y
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Engineered for heavy use and rapid setup, this table-mounted double overshelf combines robust 18-gauge stainless steel construction with a compact 48-inch by 14-inch footprint to expand workspace and storage without adding bulk. Foodservice managers will appreciate the NSF certification and knockdown design that simplifies shipping and on-site assembly while maintaining hygienic surfaces for quick cleaning. Operators gain immediate access to two full-length shelves that keep tools and prep items organized and off counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the overshelf before cleaning. Mix mild detergent with warm water (use gallons or liters as needed). Wipe all 18 Gauge stainless steel surfaces with a soft cloth; scrub rolled rim edges and tubular posts to remove grease. Rinse with clean water and dry immediately to prevent spotting. Inspect seals and fasteners; tighten if loose. Clean regularly to remove bacteria, reduce fire risk, lower energy use, extend equipment life, and ensure CSA and health inspection compliance.#@@#Additional Info#@#Sapphire Manufacturing SMDOS-1448 features a 48" W x 14" D double overshelf in 18-gauge stainless steel, with rolled rim edges, flat end edges, adjustable lower shelf, 1" tubular posts, KD assembly, NSF certification, and weighs 33 pounds.#@@#General Info#@#Description #@# Engineered for heavy use and rapid setup, this table-mounted double overshelf combines robust 18-gauge stainless steel construction with a compact 48-inch by 14-inch footprint to expand workspace and storage without adding bulk. Foodservice managers will appreciate the NSF certification and knockdown design that simplifies shipping and on-site assembly while maintaining hygienic surfaces for quick cleaning. Operators gain immediate access to two full-length shelves that keep tools and prep items organized and off counters. #@@# Construction Integrity#@# Stainless steel 18/400 series resists corrosion and withstands daily cleaning protocols in commercial kitchens. Designers utilize 1-inch tubular posts to provide vertical stability and support for stored items, ensuring consistent alignment under load. #@@# Shelf Capacity#@# Two full-width shelves offer separated storage that reduces clutter and enhances line efficiency during service. Teams can stage pans, small equipment, or ingredient bins across both levels to streamline station workflow. #@@# Space Efficiency#@# A 48-inch width and 14-inch depth create a low-profile solution for narrow backline areas and tight service stations. Chefs conserve floor space while adding accessible storage height above existing tables. #@@# Edge Design#@# Rolled rim edges at the front and rear prevent items from slipping and provide a smooth contact surface for cleaning tasks. Flat end edges allow the overshelf to sit flush against surrounding equipment, avoiding interference with adjacent workstations. #@@# Assembly and Compliance#@# KD knockdown configuration reduces freight costs and enables rapid onsite assembly without specialized tools. NSF certification confirms material and construction standards suitable for professional food environments. #@@# Adjustable Bottom Shelf#@# A bottom shelf with adjustable positioning allows crews to tailor vertical spacing to accommodate tall containers or various pan sizes. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing SMDOS-1448 overshelf weekly for loose fasteners and corrosion. Clean stainless steel surfaces with neutral pH detergent and warm water; rinse and dry with a soft cloth to avoid water spots. Sanitize contact areas with an approved food-grade sanitizer per manufacturer dwell times. Adjust and tighten 1" tubular posts and shelf brackets monthly. Remove debris from rolled rim edges and flat ends with a soft brush.