Stop sacrificing durability for fit. This stainless steel double overshelf combines robust construction with purposeful dimensions to expand workstation capacity while maintaining sanitary performance and easy serviceability. Foodservice teams gain organized storage above prep tables without sacrificing floor space or workflow efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the area. Wipe surfaces with a mild detergent and soft cloth, focusing on edges. Scrub posts and bottom shelf; rinse and dry. Use non-abrasive cleaners on 18 Gauge stainless steel. Remove grease from vents and appliances to reduce fire risk. Inspect seals and fasteners; tighten or replace as needed. Regular cleaning prevents contamination, lowers energy use, and extends equipment life.#@@#Additional Info#@#Sapphire Manufacturing SMDOS-1484 84" W x 14" D double overshelf features durable 18-gauge stainless steel, adjustable bottom shelf, 1" tubular posts, KD design, NSF certified, and weighs 49.01 pounds for efficient kitchen storage.#@@#General Info#@#Description #@#
Stop sacrificing durability for fit. This stainless steel double overshelf combines robust construction with purposeful dimensions to expand workstation capacity while maintaining sanitary performance and easy serviceability. Foodservice teams gain organized storage above prep tables without sacrificing floor space or workflow efficiency.
#@@# Sturdy Construction#@#
Fabricated from 18 gauge 18/400 series stainless steel, the unit resists corrosion and stands up to daily commercial use. Operators will experience consistent structural integrity and simplified cleaning cycles, reducing downtime for maintenance.
#@@# Expansive Capacity#@#
The double-shelf configuration provides two storage planes across the full 84" width, allowing teams to stage pans, small equipment, and dry goods within ergonomic reach. Staff will reduce trips to back storage and speed production during peak service periods.
#@@# Compact Depth#@#
At 14" depth, the overshelf preserves aisle clearance while offering ample storage volume for common prep tools and supplies. Kitchens with constrained footprints will fit the shelf above most standard work tables without creating obstruction.
#@@# Secure Mounting#@#
Table-mounted design uses 1" tubular stainless steel posts to anchor the overshelf directly to the work surface for stable support under load. Chefs can rely on predictable rigidity when placing stacked items or reaching across the shelf.
#@@# Cleanable Edges#@#
Rolled rim edges at the front and rear, with flat ends, limit crevices and shed debris for straightforward sanitation. Managers will meet sanitary standards with fewer labor hours and lower risk during inspections.
#@@# Adjustable Lower Shelf#@#
The bottom shelf installs at adjustable heights to accommodate varied equipment heights and storage profiles. Teams will customize the layout for pans, mixers, or small appliances and maintain clearances for safe operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use stainless steel cleaner and a soft cloth to remove grease and prevent corrosion. Inspect welds and rolled rim edges monthly and tighten 1" tubular posts as required. Remove the adjustable bottom shelf and clean with warm, soapy water; dry completely before reassembly to avoid spotting. Verify NSF compliance labels remain legible. Level the overshelf on work tables and secure KD fasteners per manufacturer torque specs. Record maintenance dates and actions for traceability.
