Stop sacrificing throughput for surface consistency. This 60" stainless steel griddle delivers 100,000 BTU of direct heat across a 60" x 18" cooking area, ensuring uniform conduction for high-volume flat-top operations. It offers a durable, serviceable design for heavy-duty use in restaurants, schools, hospitals, and hospitality venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let griddle cool. Scrape plate with a stainless scraper, remove debris into the 4" grease trough, and wipe plate with a cloth dampened in warm water and mild detergent. Rinse residue, dry plate, and season with a thin layer of oil. Clean stainless sides and valve cover with non-abrasive cleaner. Empty and degrease drip tray regularly. Inspect seals and manual controls for wear; repair as needed to maintain safety and efficiency.#@@#Additional Info#@#Royal Range RSMG-60-LP offers a 60" griddle with 55"–60" cooking surface, 3/4" polished steel plate, 100,000 BTU, stainless steel front/sides, manual controls, 4" grease trough, CSA certified, Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing throughput for surface consistency. This 60" stainless steel griddle delivers 100,000 BTU of direct heat across a 60" x 18" cooking area, ensuring uniform conduction for high-volume flat-top operations. It offers a durable, serviceable design for heavy-duty use in restaurants, schools, hospitals, and hospitality venues.
#@@# Cooking Surface#@#
A 3/4" polished steel plate spans the width, distributing heat evenly across the 55" to 60" area. The thick, smooth surface retains thermal energy to maintain setpoints during peak loads and reduces hot spots for consistent results.
#@@# Heat Output#@#
The unit delivers 100,000 BTU, calibrated for liquid propane systems to enable rapid searing and steady throughput. High power density minimizes recovery time, letting kitchens sustain long service periods without temperature drops.
#@@# Grease Management#@#
A 4" grease trough channels runoff to the front for easy collection and disposal. Its design reduces splash and pooling, lowering fire risks and speeding up cleaning.
#@@# Controls And Serviceability#@#
Manual controls allow direct, tactile adjustments for predictable modulation. A modular valve cover and stainless steel front access simplify maintenance and part replacement, reducing downtime.
#@@# Construction And Compliance#@#
Stainless steel front and sides resist corrosion in humid kitchens, while the countertop form factor integrates seamlessly into existing layouts. The appliance meets cCSAus and CSA-Sanitation standards and is Made in USA for traceable manufacturing.
#@@# Physical Specifications#@#
With 4" legs and a 14" height profile, the griddle fits counters where clearance and under-counter storage are essential. Weighing 380 pounds, it ensures stable placement and supports heavy pans and continuous loads.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the RSMG-60-LP griddle daily to maintain heat transfer and sanitation. Scrape the 3/4" polished steel griddle plate after each service, collect debris in the 4" grease trough, and flush with warm water while warm, not hot, to prevent warping. Degrease stainless steel front and sides with a pH-neutral cleaner and soft cloth. Check manual controls and valve cover for leaks; tighten fittings per manufacturer specifications. Schedule professional LP line inspection quarterly.
