Stop sacrificing throughput for control. This natural gas fryer battery delivers 170 pounds of oil capacity and 264,000 BTU total input for high-volume frying with energy-efficient operation. Designed for commercial kitchens, it features digital controls and a built-in filtration system to ensure consistent cook quality and reduce oil turnover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and close the gas supply. Drain oil into an approved container; filter built-in system per manufacturer instructions. Wipe exterior stainless steel with a non-abrasive cleaner and soft cloth. Scrub frypots with warm, soapy water and a nylon brush; rinse and dry completely. Clean burner tubes and vent openings to remove grease. Inspect door seals and casters. Refill oil, reconnect gas and power, then run to operating temperature to verify proper function.#@@#Additional Info#@#The Royal Range RHEF-75-2-DM-NG is a dual-tank natural gas fryer with 264,000 BTU, 170 lbs oil capacity, built-in filtration, digital thermostat, ENERGY STAR efficiency, and cCSAus certification. Made in the USA.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This natural gas fryer battery delivers 170 pounds of oil capacity and 264,000 BTU total input for high-volume frying with energy-efficient operation. Designed for commercial kitchens, it features digital controls and a built-in filtration system to ensure consistent cook quality and reduce oil turnover.
#@@# Dual Frypots#@#
Each stainless steel frypot holds 85 pounds of shortening, allowing simultaneous production across two tanks for menu variety and load balancing. Operators maintain consistent oil volumes and minimize downtime when switching products.
#@@# High Heat Output#@#
The battery provides 264,000 BTU total via two 132,000 BTU tube-fired burners, recovering temperature quickly after product load-in. Kitchens reduce cook-time variance and maintain target setpoints during peak service.
#@@# Built-In Filtration#@#
The integrated filtration system removes solids without full oil removal, extending oil life and improving fry quality between scheduled changes. Staff save time and reduce oil purchases with routine in-place filtration.
#@@# Digital Controls#@#
A solid-state digital thermostat ensures precise temperature regulation and automatic pilot ignition for reliable start-up and stability. Chefs adjust setpoints quickly, ensuring repeatable results across shifts.
#@@# Stainless Exterior#@#
Stainless steel front and side panels resist corrosion and simplify cleaning to meet sanitation standards in institutional and hospitality environments. Maintenance teams access surfaces easily for daily cleaning and inspections.
#@@# Mobility And Serviceability#@#
The floor model mounts on 6" casters and includes a 6' grounded cord for easy placement and connection in retrofit layouts. Technicians perform routine service with access to removable components and standard volt/phase specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the RHEF-75-2-DM-NG fryer battery by draining and filtering oil after each production cycle to remove solids and preserve heat transfer. Clean the stainless steel frypot, front and sides with a nonabrasive detergent and warm water; rinse thoroughly. Inspect and tighten gas fittings weekly and validate automatic pilot ignition operation. Calibrate the digital thermostat monthly and verify ENERGY STAR airflow clearances. Replace gaskets or worn parts immediately to prevent leaks.
