Stop sacrificing throughput for control. This high-efficiency natural gas fryer delivers 297,000 BTU of cooking power while preserving oil quality through filtration and digital controls. Operations needing consistent output benefit from repeatable cycles, reduced oil use, and easier maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas, unplug electrical supply. Drain oil, filter per instructions. Wipe frypot interiors with citrus degreaser, non-abrasive pad; rinse, dry. Clean exterior with mild detergent, soft cloth. Remove vent, hood grease with DOT-approved degreaser; inspect burners, ports, clear obstructions. Check casters, replace seals. Refill, test controls per manufacturer guidelines before service.#@@#Additional Info#@#The Royal Range RHEF-45-3-DM2-NG is a 150 lb natural gas fryer with three 50 lb frypots, 297,000 BTU, ENERGY STAR efficiency, filtration, twin baskets, digital controls, auto ignition, 120v/60/1-ph, 6" casters, CSA listings, Made in USA.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This high-efficiency natural gas fryer delivers 297,000 BTU of cooking power while preserving oil quality through filtration and digital controls. Operations needing consistent output benefit from repeatable cycles, reduced oil use, and easier maintenance.
#@@# Three Frypots#@#
Each stainless steel frypot holds 50 Lbs. of shortening, totaling 150 Lbs. capacity. Operators can cook multiple products simultaneously, boosting throughput without affecting oil turnover.
#@@# High Thermal Output#@#
Three in-shot burners, rated at 99,000 BTU each, provide 297,000 BTU total. Rapid heat recovery ensures stable temperatures and consistent cooking under heavy demand.
#@@# Built-In Filtration#@#
The filtration system removes particulates without removing the pot, extending oil life and stabilizing taste. Scheduled cycles reduce labor and consumable costs by maintaining oil quality.
#@@# Digital Control Package#@#
Dual-channel digital controls include a melt cycle and automatic pilot ignition for safe, repeatable operation. Precise temperature control minimizes overcooking and supports HACCP compliance.
#@@# Floor Model Durability#@#
Stainless steel frypots and cabinet with 6" casters offer corrosion resistance and mobility for cleaning. The tube-fired heat exchanger ensures even heat distribution.
#@@# Energy Efficiency#@#
ENERGY STAR design and natural gas operation lower costs while maintaining performance. Certification ensures efficiency gains, reducing utility expenses in high-volume settings.
The fryer operates on 120v/60/1-ph power, draws 2.0 amps, and includes a 6' grounded cord. CSA and CSA-Sanitation approvals and U.S. manufacture confirm compliance with safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly; remove debris and verify blue flame color. Drain and filter oil daily using the filtration system; record volumes to monitor turnover. Clean frypots and exterior with detergent; rinse and dry to prevent corrosion. Test controls and ignition monthly; replace faulty sensors. Check casters, level unit, tighten fittings, and inspect gas connections for leaks with solution.