Stop sacrificing throughput for control. This heavy-duty countertop griddle delivers consistent plate temperatures across a 72" working width while providing precise thermostatic control for repeatable results in high-volume kitchens. Operators maintain production tempo and consistent cook quality with a unit built for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off LP supply before cleaning. Scrape griddle plate with a stainless spatula while warm to remove debris. Apply warm water and mild detergent; rinse with clean water and squeegee toward the 4" grease trough. Clean grease trough and drip pan daily; dispose of waste per CSA guidelines. Wipe stainless sides with non-abrasive cleaner and soft cloth. Check burners and thermostat for residue; clean coils and vents weekly to prevent fires and maintain efficiency.#@@#Additional Info#@#Royal Range RDSA-72-D Delux Series griddle features a 72" x 30" smooth steel cooking surface, a 1" polished plate, four burners with 180,000 BTU, stainless steel front and sides, and a welded insulated frame.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This heavy-duty countertop griddle delivers consistent plate temperatures across a 72" working width while providing precise thermostatic control for repeatable results in high-volume kitchens. Operators maintain production tempo and consistent cook quality with a unit built for continuous service.
#@@# Stainless Construction#@#
Stainless steel front and sides provide durable corrosion resistance and simplify daily cleaning in institutional environments. Surfaces resist wear from frequent use and maintain a professional appearance over extended service cycles.
#@@# One Inch Plate#@#
A 1" thick polished steel plate stores thermal energy to stabilize surface temperature during rapid load changes. Chefs gain consistent searing and reduced cold spots, improving product yield and reducing cook time variance.
#@@# Four Burners#@#
Four independent burners deliver a combined 180,000 BTU and isolate heat zones for multiple cooking tasks. Staff can sear, hold, and finish items simultaneously without cross-temperature interference.
#@@# Thermostatic Control#@#
Solid state snap-action thermostats enable precise temperature regulation across the griddle surface. Kitchen teams reduce overshoot and maintain target setpoints, improving batch consistency for high-throughput menus.
#@@# Insulation And Frame#@#
An all-welded frame with 1,200° mineral wool insulation minimizes heat loss and concentrates energy into the plate. Energy efficiency improves, and exterior cabinet temperatures remain lower for safer back-of-house operation.
#@@# Grease Management#@#
A 4" grease trough and front access valve cover facilitate controlled grease collection and straightforward sanitation workflows. Maintenance intervals shorten, and cleaning tasks require less labor without disassembling core components.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and verify ignition and flame pattern to maintain consistent heat across the 72" griddle surface. Drain and empty the 4" grease trough daily; remove hardened deposits with a nonabrasive scraper and hot water. Calibrate thermostatic controls quarterly and record set points to ensure accurate temperature regulation. Tighten gas fittings and check for leaks after any service. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent corrosion.
