For high-volume kitchens needing rapid, focused heat for wok cooking, this six-burner countertop wok range delivers high output and reliable performance. Its Flex-System design supports round-bottom woks and standard cookware with an interchangeable top, letting chefs switch modes seamlessly. The unit installs on a work surface and provides 180,000 BTU total output for continuous high-heat operations in restaurants, institutional kitchens, and catering facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and close the liquid propane supply. Remove grates and wok rings; soak in warm, soapy water and scrub with a non-abrasive pad. Wipe burner ports with a soft brush to remove debris. Clean stainless steel front and sides with mild detergent and rinse; dry to prevent spotting. Vacuum condenser area if present and inspect ignition ports. Reassemble parts, reopen propane, and test all six burners for even flame. Regular cleaning prevents grease fires and equipment failure.#@@#Additional Info#@#Royal Range ORSU-636 offers a 36" stainless steel wok range with six burners, 180,000 BTU total, 9-3/4" wok ring, manual controls, welded frame, stainless steel front/sides, adjustable legs, CSA certified, Made in USA.#@@#General Info#@#Description #@#
For high-volume kitchens needing rapid, focused heat for wok cooking, this six-burner countertop wok range delivers high output and reliable performance. Its Flex-System design supports round-bottom woks and standard cookware with an interchangeable top, letting chefs switch modes seamlessly. The unit installs on a work surface and provides 180,000 BTU total output for continuous high-heat operations in restaurants, institutional kitchens, and catering facilities.
#@@# Six Burner Array#@#
The six burners combine for 180,000 BTU output, enabling high-intensity cooking across multiple stations. Operators can sear, stir-fry, and handle large-batch wok tasks with consistent flame distribution under heavy use.
#@@# Wok Compatibility#@#
A 9-3/4" stainless steel wok ring fits up to an 11" wok, while the interchangeable top allows conversion to flat-top use. Chefs can alternate between wok and standard pan techniques without changing equipment.
#@@# Stainless Steel Construction#@#
The stainless steel front and sides, along with a fully welded frame, ensure structural integrity and easy cleaning. This design reduces maintenance and microbial risks, meeting CSA-Sanitation standards.
#@@# Liquid Propane Operation#@#
Built for liquid propane, the range suits installations with lower infrastructure costs or specific fuel needs. Technicians handle manual adjustments and servicing with standard LPG components.
#@@# Countertop Design#@#
With a compact 36" width and 31.5" depth, the unit mounts on counters or work surfaces, saving floor space while providing ergonomic access to high heat.
#@@# Serviceability And Compliance#@#
Made in the USA with cCSAus certification, the unit ensures traceable manufacturing and regulatory compliance. Adjustable 4" legs simplify leveling and allow cleaning and utility access.
This range combines power, modular cookware support, and durable construction to meet the demands of restaurants, school kitchens, hospital foodservice, and hospitality teams.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly for carbon buildup; remove grates and soak in warm, soapy water, then dry completely before reassembly. Clean stainless steel surfaces with a damp cloth and mild detergent; avoid abrasive pads to preserve finish. Vacuum condenser area and adjacent ventilation to prevent heat buildup. Check gas connections and flexible hose for leaks using a soap solution; tighten fittings as needed. Calibrate flame height and verify pilot operation monthly.
