Stop settling for inconsistent cuts. This dicing kit transforms industrial processors into precise, high-throughput production tools that maintain uniformity across large runs while resisting wear from daily use. Designed for professional kitchens, commissaries, and institutional lines, this kit delivers repeatable cube sizes to streamline portioning and cooking times.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and disassemble the Robot Coupe 28179W dicing kit. Rinse parts under warm water to remove debris. Scrub blades and grid with a soft brush and mild detergent; avoid abrasive pads. Sanitize with a food-safe solution per CSA guidelines. Air dry completely before reassembly. Clean daily or after heavy use to remove bacteria, reduce grease buildup, lower energy drain, extend component life, and ensure inspections pass. Store dry in a protected area.#@@#Additional Info#@#Robot Coupe 28179W 9/16" x 9/16" x 3/8" dicing kit fits Robot Coupe processors, enabling consistent 9/16" dice with a 3/8" blade thickness. It's CSA-listed, weighs 3 pounds, and supports efficient foodservice prep workflows.#@@#General Info#@#Description #@#
Stop settling for inconsistent cuts. This dicing kit transforms industrial processors into precise, high-throughput production tools that maintain uniformity across large runs while resisting wear from daily use. Designed for professional kitchens, commissaries, and institutional lines, this kit delivers repeatable cube sizes to streamline portioning and cooking times.
#@@# 9/16 Inch Grid#@#
This configuration produces 9/16 inch cubes with exact tolerances to ensure consistent portion control and uniform cooking. Operators will reduce rework and speed assembly by relying on identical cut sizes for sauces, salads, and plated services.
#@@# 9/16 Inch Crosscut#@#
The matching 9/16 inch crosscut ensures cube faces align precisely for symmetric pieces that stack and plate predictably. Chefs gain predictable texture and presentation when recipes require uniform mouthfeel and surface area for heat transfer.
#@@# 3/8 Inch Thickness#@#
The 3/8 inch blade plane sets cube depth to control yield and cooking performance across product batches. Kitchen managers will forecast yields and cooking times more accurately, lowering waste and stabilizing cost per serving.
#@@# Stainless Steel Construction#@#
Manufactured from corrosion-resistant stainless steel, the kit resists pitting and maintains cutting geometry under repeated use. Maintenance teams will spend less time replacing worn parts and more time keeping lines operational.
#@@# Compatibility Fit#@#
Designed to mate with compatible food processors, the kit installs quickly to minimize downtime during changeovers. Line supervisors will resume production with minimal interruption and maintain throughput during peak service.
#@@# Lightweight Handling#@#
At approximately 3 pounds, the kit balances durability with manageable handling for quick swaps and cleaning. Staff will perform safe, efficient maintenance and reduce strain during repeated insertions and removals.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot normally ships the Robot Coupe 28179W Dicing Kit within # business days of your payment being received and cleared.#@@#Maintenance Guide#@#Inspect the Robot Coupe 28179W dicing kit weekly for blade wear and secure mounting. Remove blades with manufacturer-approved tools and clean parts in warm, soapy water; avoid abrasive pads. Rinse and dry components thoroughly to prevent corrosion. Lubricate moving connections with food-grade lubricant per CSA guidelines. Verify alignment before reassembly and torque fasteners to recommended values. Record maintenance activities in a log for traceability.