Fry wide variety of food in limited kitchen spaces with Pitco E35 Electric Fryer!
The Pitco E35 Electric Fryer is an electric floor fryer model with oil capacity of 35 pounds. Ideal for frying in a limited amount of space, it measures 15 5/8 inches wide, 25 inches deep, and 41 3/8 inches high including its 6 inches adjustable legs. Meanwhile, its frying area measures 14 inches wide and 14 inches deep. It has a cook depth of 4 inches and a weight of 200 pounds. Built with durability and easy maintenance in mind, the fryer showcases a stainless-steel tank and cabinet with extra smooth peened finish from the front, door, sides, and to the splashback.
User-friendly, the Pitco E35 Electric Fryer is equipped with an electric thermostat with on/off switch and power on indicator. It can maintain temperature between 200° Fahrenheit and 375° Fahrenheit automatically. Additionally, it features a temperature limit switch, which would safely shut off all heaters in the fryer if it exceeds the upper limit. It also has immersion type heating elements with alloy stainless steel sheath, which should be able to heat water even if the boiler fails to do so. It is also designed with a fixed heating element to eliminate oil migration through pivot components for a safer working environment. Of course, it also has a bottom 1 1/4 inches NPT full port drain valve for quick draining.
The Pitco E35 Electric Fryer comes with (1) drain extension, (1) drain line clean-out rod, and a fryer cleaner sample. It also has two twin size baskets and a removable basket hanger. The fryer can operate in 208, 220 and 240 volts in a 3-phase electrical supply. It requires 13.3 to 15 kW and 36 to 41.6 amps.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe up any shortening that spills onto the exterior of the fryer with a clean soft cloth while the oil is still warm. Then, clean stainless-steel surfaces using warm water and mild detergent solution. Do this every day. For the weekly, monthly, and annual cleaning instructions, kindly refer to the manufacturer’s manual.#@@#Additional Info#@#Compliant to the industry standards, the Pitco E35 Electric Fryer holds the following approvals: UL EPH and cULus Listed.#@@#General Info#@#Fry wide variety of food in limited kitchen spaces with Pitco E35 Electric Fryer!
The Pitco E35 Electric Fryer is an electric floor fryer model with oil capacity of 35 pounds. Ideal for frying in a limited amount of space, it measures 15 5/8 inches wide, 25 inches deep, and 41 3/8 inches high including its 6 inches adjustable legs. Meanwhile, its frying area measures 14 inches wide and 14 inches deep. It has a cook depth of 4 inches and a weight of 200 pounds. Built with durability and easy maintenance in mind, the fryer showcases a stainless-steel tank and cabinet with extra smooth peened finish from the front, door, sides, and to the splashback.
User-friendly, the Pitco E35 Electric Fryer is equipped with an electric thermostat with on/off switch and power on indicator. It can maintain temperature between 200° Fahrenheit and 375° Fahrenheit automatically. Additionally, it features a temperature limit switch, which would safely shut off all heaters in the fryer if it exceeds the upper limit. It also has immersion type heating elements with alloy stainless steel sheath, which should be able to heat water even if the boiler fails to do so. It is also designed with a fixed heating element to eliminate oil migration through pivot components for a safer working environment. Of course, it also has a bottom 1 1/4 inches NPT full port drain valve for quick draining.
The Pitco E35 Electric Fryer comes with (1) drain extension, (1) drain line clean-out rod, and a fryer cleaner sample. It also has two twin size baskets and a removable basket hanger. The fryer can operate in 208, 220 and 240 volts in a 3-phase electrical supply. It requires 13.3 to 15 kW and 36 to 41.6 amps.#@@#Delivery Details#@#• Upon receiving the Pitco E35 Electric Fryer, carefully inspect it for shipping damages. If any damages are found, immediately contact the freight carrier and have the equipment marked as “damaged” on their copy of the freight bill.
• Two or more persons are required to lift and transport this equipment.
• Choose a location with a level surface and adequate ventilation system to reduce risk of accidents.
• For a safe and proper operation, provide minimum clearances between the equipment and any combustible object.#@@#deliverynotes#@#The Pitco E35 Electric Fryer is usually shipped within # business days after receiving cleared payment.#@@#Maintenance Guide#@#Maintenance of the Pitco E35 Electric Fryer is as easy as cleaning it properly and regularly. Do daily cleaning to maintain the fryer’s best operating condition and appearance. Meanwhile, do weekly and monthly cleaning for the more extensive maintenance procedures such as draining and boil out. Most importantly, have a qualified service technician check on the quality of the fryer at least once a year.
