Serve with precision and speed using a robust 14-inch stainless tool designed for commercial kitchens that demand consistent portion control and corrosion resistance. This solid construction provides reliable handling during continuous service, while the 6-ounce bowl measures single portions accurately for soups, sauces, and hot liquids. Restaurant teams benefit from a tool that withstands repeated use and simplifies sanitation routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ladle with a soft cloth and warm water plus mild detergent after each shift. Rinse thoroughly and sanitize for high-touch zones like handles using an appropriate EPA-registered sanitizer per label at specified contact time. Air-dry or towel-dry with a clean cloth. Inspect handles and bowl for food residue or corrosion; remove deposits with a non-abrasive pad. Regular cleaning prevents contamination, deters pests, and maintains serviceable life.#@@#Additional Info#@#Omcan USA's 14" stainless steel ladle has a 6 Oz. capacity for precise portioning in high-volume kitchens. It features a solid two-piece construction and a corrosion-resistant handle that meets CSA durability expectations.#@@#General Info#@#Description #@#
Serve with precision and speed using a robust 14-inch stainless tool designed for commercial kitchens that demand consistent portion control and corrosion resistance. This solid construction provides reliable handling during continuous service, while the 6-ounce bowl measures single portions accurately for soups, sauces, and hot liquids. Restaurant teams benefit from a tool that withstands repeated use and simplifies sanitation routines.
#@@# Stainless Handle#@#
The stainless shaft delivers durable strength and resists bending under heavy use. Chefs will notice secure balance and reduced wrist strain during high-volume service, enhancing their efficiency.
#@@# Accurate Portioning#@#
The 6-ounce capacity ensures consistent ladles per portion, enabling predictable recipe yield and effective cost control. Managers achieve tighter inventory tracking when staff portion with measured tools, leading to better resource management.
#@@# Full Length Reach#@#
With 14 inches of reach, this tool keeps hands clear of steam and hot pans while allowing access to deep stockpots. Line cooks maintain speed without sacrificing safety when reaching into large kettles, ensuring a smooth workflow.
#@@# Solid Construction#@#
The solid one-piece bowl construction stands up to frequent use and aggressive washing cycles. Kitchen staff will avoid early replacement costs thanks to fatigue-resistant fabrication, making it a reliable investment.
#@@# Corrosion Resistance#@#
The stainless steel material resists rust and staining in wet environments and holds up to commercial detergents and hot water. Maintenance teams reduce downtime for repairs and preserve the tool's appearance over time, ensuring long-lasting performance.
#@@# Easy Cleaning#@#
Smooth surfaces and simple geometry eliminate crevices where food can collect, enabling rapid sanitization between shifts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80410 14" stainless steel ladle before each shift for deformation, weld separation, and handle integrity. Sanitize with a food-safe detergent at recommended concentrations and rinse in potable water. Dry immediately to prevent spotting and microbial growth. Polish with a microfiber cloth and nonabrasive stainless cleaner when required. Store hung or separated to avoid scratching. Replace unit if capacity or shape distorts.
