Stop sacrificing control for convenience. This 14-inch stainless steel ladle combines precise portioning with durable construction, making it ideal for continuous service in kitchens, cafeterias, and catering lines. Professional operators benefit from consistent 4-ounce servings and a corrosion-resistant tool designed to withstand daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use warm water and mild detergent to wash the 14" stainless steel ladle, scrubbing bowl and handle with a soft brush. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Sanitize high-touch items like handles and serving stations with an approved sanitizer per label, then dry. Clean daily to prevent cross-contamination of menus, shakers, chair backs and food-prep areas, maintain customer perceptions, meet CSA health standards, deter pests, and preserve furnishings.#@@#Additional Info#@#Omcan USA’s 14" stainless steel ladle has a 4 oz. capacity and a solid two-piece construction.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This 14-inch stainless steel ladle combines precise portioning with durable construction, making it ideal for continuous service in kitchens, cafeterias, and catering lines. Professional operators benefit from consistent 4-ounce servings and a corrosion-resistant tool designed to withstand daily use.
#@@# Capacity Control#@#
Provide exact 4 oz. portions with each scoop to minimize waste and standardize servings. Managers can achieve predictable food costs while staff deliver uniform presentations across shifts.
#@@# Robust Construction#@#
Constructed entirely of stainless steel, this ladle resists corrosion and endures frequent dishmachine cycles. Supervisors receive a tool that maintains its shape and finish under high-volume conditions.
#@@# Ergonomic Reach#@#
Measuring 14 inches in overall length, it keeps hands safely away from hot pots while allowing full access to deep stockpots. Line cooks can maneuver the handle for fast, repetitive service without sacrificing control.
#@@# Solid Bowl#@#
Featuring a solid, 4 oz. bowl, it eliminates leaks and enables clean transfers of soups, sauces, and gravies. Chefs can rely on one-handed operation and reduced drips during plating.
#@@# Lightweight Balance#@#
Weighing approximately 0.1 pounds, it minimizes operator fatigue during prolonged shifts. Staff can perform high-repetition tasks with less strain, maintaining a steady pace during peak service.
#@@# Commercial Ready#@#
Designed for standard commercial kitchens, this tool is classified for serving applications and engineered for continuous use. Purchasing teams will find a cost-effective item from a company founded in 1998, focused on B2B foodservice supply and dependable support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 80409 14" stainless steel ladle by washing with warm water and a neutral pH detergent after each shift to remove oils and acids. Rinse thoroughly and dry immediately to prevent water spots. Inspect the welds and handle attachment weekly for loosening; tighten or replace units that show wear. Sanitize with an approved food-contact sanitizer according to label dwell time. Store hung or in a clean utensil drawer to avoid contamination.
