Founded in 1998, the manufacturer supplies commercial kitchens with practical tools designed for consistent performance and value. Procurement teams at restaurants, schools, hospitals, and bars select products built to support high-volume operations and routine sanitation protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ladle with warm water and mild detergent; rinse thoroughly and air dry. Sanitize high-touch zones—handles and serving stations—using EPA-approved sanitizer at recommended dilution. Inspect for cracks; discard if damaged. Clean daily to prevent germ transfer between front- and back-of-house, shape customer perception, comply with health codes, deter pests, and extend service life of furnishings. Follow CSA and local guidelines.#@@#Additional Info#@#Omcan USA 80214 13" beige polycarbonate ladle delivers 1 oz. portions with solid construction that resists warping and staining. It has a 13" length for deep pots, weighs 0.10 pounds, and meets CSA durability standards.#@@#General Info#@#Description #@#
Founded in 1998, the manufacturer supplies commercial kitchens with practical tools designed for consistent performance and value. Procurement teams at restaurants, schools, hospitals, and bars select products built to support high-volume operations and routine sanitation protocols.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 80214 ladle after each shift using warm water and a neutral detergent; rinse thoroughly to remove residue and bacteria. Sanitize with a food-safe sanitizer per facility protocol and air-dry on a clean rack. Inspect the polycarbonate body and handle for cracks or warping; discard units that show structural damage. Avoid abrasive pads and high-heat sterilization that degrades polycarbonate. Store in a ventilated, dry area away from direct heat sources.