Stop wasting time with tools that bend under pressure. This offset bakery spatula delivers precise control and consistent performance for high-volume pastry stations and custom cake orders. Designed for frequent use, the tool balances a durable stainless steel blade with a classic wood handle to support extended shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe blade and wood handle after use with a soft cloth and mild detergent using warm water, then rinse and dry immediately to prevent wood swelling. Sanitize high-touch areas like handles and menu covers with an EPA-approved sanitizer per label directions. Inspect handle for cracks; replace if damaged. Regular cleaning prevents germ transfer between front- and back-of-house, supports health-code compliance, deters pests, and preserves finish and function.#@@#Additional Info#@#Omcan USA 80144 offset bakery spatula has a 6.5" x 1.31" stainless steel blade and a brown wood handle, ensuring precise spreading and lifting for commercial baking; designed for balanced control and daily use by foodservice professionals.#@@#General Info#@#Description #@#
Stop wasting time with tools that bend under pressure. This offset bakery spatula delivers precise control and consistent performance for high-volume pastry stations and custom cake orders. Designed for frequent use, the tool balances a durable stainless steel blade with a classic wood handle to support extended shifts.
#@@# Blade Shape#@#
The offset stainless steel blade measures 6.5 inches by 1.31 inches, providing a narrow profile that reaches tight corners and produces smooth finishes. Users gain accurate spreading and lifting capabilities ideal for frosting, smoothing, and delicate transfer tasks.
#@@# Ergonomic Handle#@#
A brown wood handle delivers a tactile grip and thermal isolation, reducing hand fatigue during prolonged use. Chefs maintain control when manipulating layers and decorations while the handle resists slipping in moist environments.
#@@# Thin Flexible Edge#@#
The thin blade thickness allows controlled flexibility for contouring cakes and pastries without tearing delicate surfaces. Operators apply consistent pressure to achieve uniform coverage and crisp edges on frosted items.
#@@# Durable Construction#@#
Stainless steel construction resists corrosion and withstands repeated cleaning cycles, preserving edge integrity and shape over time. Kitchen managers receive a reliable tool that maintains performance through daily service.
#@@# Lightweight Balance#@#
Weighing approximately 0.25 pounds, the spatula offers nimble handling for fast, precise movements during busy production runs. Bakers execute quick transitions from assembly to finishing while minimizing wrist strain.
#@@# Versatile Application#@#
The offset design adapts to multiple tasks, including lifting, spreading, and trimming across pastry and plated desserts. Culinary teams expand utility by using the tool on cakes, tarts, and other confections without changing instruments.
Founded in 1998, our B2B focus supports foodservice professionals with equipment built for demanding environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80144 spatula before each shift and tighten the wood handle screws to prevent wobble. Sanitize the stainless steel blade with a food-safe detergent and hot water after use, then air dry to prevent wood swelling. Reapply a food-grade mineral oil to the wood handle monthly to maintain integrity. Store the offset spatula flat or hung to avoid blade bending. Replace immediately if blade warps or handle cracks appear.
