Stop sacrificing storage efficiency for temperature control. This two-section reach-in back bar cooler delivers consistent performance between 33°F and 41°F while maximizing usable capacity for cans, bottles, and kegs. Operators will appreciate the compact 48.8-inch footprint that fits behind bars and service counters without compromising refrigeration power.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove contents. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils monthly with a soft brush. Degrease door frames and gaskets with non-abrasive cleaner; inspect seals and replace if damaged. Clean glass doors with ammonia-free cleaner. Sanitize shelves and floor with CSA-compatible sanitizer. Ensure unit is dry before reconnecting power. Regular cleaning reduces bacteria, fire risk, energy use, and repairs.#@@#Additional Info#@#Omcan USA's 50058 back bar cooler offers 11.8 cu. ft.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for temperature control. This two-section reach-in back bar cooler delivers consistent performance between 33°F and 41°F while maximizing usable capacity for cans, bottles, and kegs. Operators will appreciate the compact 48.8-inch footprint that fits behind bars and service counters without compromising refrigeration power.
#@@# Interior Capacity.#@#
Designed to hold 11.8 cu. ft., the cabinet accommodates up to 672 12-ounce cans, 384 12-ounce bottles, or two kegs, providing staff with predictable stocking metrics for peak service periods. Installers will value the organized layout and four adjustable plastic shelves that enable custom spacing for mixed loads.
#@@# Temperature Control.#@#
Electronic controls maintain a range of 33°F to 41°F, ensuring precise cooling for product safety and quality. Technicians can quickly calibrate set points, while the side-mounted self-contained refrigeration minimizes plumbing needs.
#@@# Energy and Refrigerant.#@#
The system uses R290 hydrocarbon refrigerant and a 1/5 HP compressor to balance cooling capacity with energy efficiency. Facilities managers benefit from reduced global warming potential compared to older refrigerants and straightforward electrical requirements at 115v, 60 Hz, 1-Ph.
#@@# Door and Visibility.#@#
Two swing glass doors with LED interior lighting provide instant product visibility and reduce door-open time, helping staff locate stock faster. Positive-seal doors include locks to secure inventory during off hours.
#@@# Construction and Finish.#@#
A stainless steel countertop and interior floor and sides provide durable surfaces for daily service and cleaning, while the exterior features a black wear-resistant coating for a professional appearance. Service teams will find maintenance access simplified by the side-mount configuration.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coil monthly and remove dust with a soft brush and vacuum to maintain heat transfer. Defrost manually if ice exceeds 1/4 inch; shut unit off and use warm water with scraper plastic to avoid damage. Sanitize interior weekly with a food-safe detergent, rinse, and dry. Check door gaskets for cracks and replace when seals fail. Verify temperature stays between 33°F and 41°F and adjust electronic controller as required.
