Manufactured to meet CSA and NSF standards and shipped on a pallet for protected delivery, the sink supports regulatory inspections and safe installation. Purchasing agents can document compliance easily for institutional procurement.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris and scrub each 10" x 14" compartment with a food-safe detergent and a soft brush. Rinse thoroughly and sanitize contact surfaces per CSA and NSF guidelines. Clean left-hand drainboard and 9 3/4" backsplash to remove grease. Wipe 18 gauge stainless top and galvanized legs with non-abrasive cleaner and dry to prevent corrosion. Inspect seals and drains; repair or replace as needed to avoid breakdowns and pass inspections.#@@#Additional Info#@#Omcan USA 43755 stainless steel three-compartment pot sink is 48.5" wide with 10" x 14" x 10" bowls, a 9-3/4" backsplash, left-hand drainboard, 18-gauge top, 16-gauge legs, center drains, cCSAus and NSF certified, ships on pallet.#@@#General Info#@#Description #@#
Manufactured to meet CSA and NSF standards and shipped on a pallet for protected delivery, the sink supports regulatory inspections and safe installation. Purchasing agents can document compliance easily for institutional procurement.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and joints weekly, tighten fasteners and adjust leveling feet to maintain correct drain alignment. Remove debris from drains and strainers daily; flush with hot water and a food-safe descaler monthly to prevent buildup. Clean 18 gauge stainless surfaces after each shift using a pH-neutral detergent and soft cloth; rinse and dry to avoid spotting. Sanitize compartments per local code after deep clean cycles. Replace worn gaskets and check bullet feet for corrosion every quarter.
