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Omcan USA 19458 78.75" Blade Table Top Band Saw - 110 Volts

Omcan USA

$2,525.96
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SKU:
19458
Weight:
190.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
19458__27067
Blade Size:
78.75"
email_price:
no
Tags:
Meat Bone Saw, Electric
Label Option type:
rectangles
Net Price:
2020.77
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Meat Processing Equipment>>Electric Meat and Bone Saw
call_price:
no
map_price:
yes
Packed By:
1 each
add_to_cart:
no
MAP Price:
2525.96
Manufacturer:
Omcan USA
login_price:
no
List Price:
6565.22
Trigger BC Integration:
Y-6/11/2026_6:00PM
Taxonomy Weight:
190
CE Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Omcan USA
Filter_Watts:
1,001 - 2,000 Watts
Filter_Voltage:
110 Volts
Filter_Horsepower:
1 - 2 HP
Filter_Installation Type:
Table Top
Primary Image:
Omcan USA_19458.jpg
specsheet:
Omcan USA_19458.pdf
warranty:
Omcan USA_19458_1.pdf
manual:
Omcan USA_19458_2.pdf
Sale Price:
2525.96
Voltage:
110v
Horse Power:
1.5 HP
732 Location Available:
0
Lead Time:
2 - 3 Business Days
Keyfeatures5:
1.5 HP motor for sustained power
Keyfeatures4:
Stainless steel table simplifies cleanup
Keyfeatures6:
110v NEMA 5-15P compatibility for standard outlets
Keyfeatures:
78.75" blade for precise cuts
Keyfeatures3:
Anodized aluminum chassis resists corrosion
Keyfeatures2:
12"H x 7.5" capacity for large cuts
short_description:
Handle high-throughput cutting with the Omcan USA 19458 tabletop band saw, featuring a 78.75" blade and 12"H x 7.5" cutting capacity for precise meat and bone processing.
Real Weight:
190
Dimensions:
47 36 51
Adding to cart… The item has been added
Stop sacrificing throughput for precision. This table top band saw delivers consistent cuts, robust power, and duty-ready construction for high-volume meat and bone processing environments. Operators achieve repeatable results while maintenance crews spend less time on service tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the saw and lock out power. Remove blade guard and wipe table, guides, and blade with a cloth dampened in a mild detergent solution. Use a soft brush to clear bone and fat from blade teeth and wheel housings. Rinse surfaces with clean water; dry thoroughly to prevent corrosion. Lubricate bearings per manufacturer specs. Inspect electrical cord and replace if damaged. Clean daily to reduce bacteria, lower fire risk, improve efficiency, and meet CSA and health inspection standards.#@@#Additional Info#@#Omcan USA’s 19458 table-top band saw has a 78.75" blade, 1.5 HP motor, 110v/60Hz power, 12"H x 7.5" cutting capacity, anodized aluminum chassis, stainless steel table, CE and CSA certifications, and weighs 137.8 pounds.#@@#General Info#@#Description #@# Stop sacrificing throughput for precision. This table top band saw delivers consistent cuts, robust power, and duty-ready construction for high-volume meat and bone processing environments. Operators achieve repeatable results while maintenance crews spend less time on service tasks. #@@# 78.75" Blade#@# The long blade length supports deep, continuous cuts and reduces blade change frequency in busy operations. Technicians gain cleaner profiles and extended cutting runs, improving workflow on large product batches. #@@# Stainless Steel Table#@# The corrosion-resistant table provides a sanitary work surface and sustains repeated contact with wet products and cleaning agents. Staff complete washdowns quickly while the table maintains flatness and dimensional stability. #@@# Anodized Chassis#@# The anodized aluminum chassis resists oxidation and abrasion in humid or acidic environments common to processing lines. Facilities retain structural integrity and reduce surface wear over extended use. #@@# 1.5 HP Motor#@# The 1-1/2 HP motor produces 1,120 watts of continuous power, enabling efficient cutting of dense materials without frequent stalling. Line managers see fewer production interruptions and consistent throughput during peak shifts. #@@# Compact Table Top#@# The table top installation conserves floor space while offering a stable working platform at standard counter height. Kitchens and processing rooms integrate the saw into existing lines without major layout changes. #@@# 110v Power Configuration#@# The 110v, 60 Hz, single-phase electrical design plugs into common outlets using a NEMA 5-15P cord, simplifying installation and relocation. Maintenance teams avoid specialized wiring and return the unit to service faster. #@@# CE Certified Safety#@# CE certification verifies compliance with applicable safety requirements, supporting regulatory acceptance in compliant facilities. Safety officers can document conformity and maintain audit-ready equipment records.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the blade and guides weekly; replace or sharpen the blade when teeth show wear to maintain clean cuts. Lubricate the arbor and blade bearings monthly with food-grade lubricant and remove chips from the table and throat plate after each shift. Verify blade tension and tracking daily before use. Check electrical cord and NEMA 5-15P plug for damage; replace immediately if frayed. Calibrate fence and blade alignment quarterly to ensure accurate cuts and safe operation.