The table top band saw is designed for busy food processing lines, allowing staff to efficiently process large cuts. Built for continuous operation, this unit ensures a balance of power, safety, and serviceability to support high-throughput production environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and lock out power before cleaning. Remove blade and table insert, then scrub stainless table with mild detergent and a soft brush. Rinse with clean water and dry with lint-free cloth. Wipe anodized aluminum chassis with non-abrasive cleaner. Clean vents and motor housing to remove grease buildup; inspect condenser areas and remove debris. Sanitize food-contact surfaces per CSA or local code. Reinstall dry components and test operation before service.#@@#Additional Info#@#Omcan USA's 19457 tabletop band saw has a 65" blade, 6-3/4" H x 8-1/4" W cutting capacity, anodized aluminum chassis, stainless steel table, and 0.87 HP motor at 110v/60Hz.#@@#General Info#@#Description #@#
The table top band saw is designed for busy food processing lines, allowing staff to efficiently process large cuts. Built for continuous operation, this unit ensures a balance of power, safety, and serviceability to support high-throughput production environments.
The saw accepts a 65 blade and is capable of cutting up to 6-3/4 high by 8-1/4 wide, enabling operators to handle whole cuts and dense bones effectively.
A 0.87 HP motor rated at 650 watts drives the blade at a stable speed, maintaining cut quality across long runs. The 110v single phase electrical design is compatible with common kitchen power, simplifying installation.
Manufacturers utilized anodized aluminum and stainless steel to ensure durability in humid environments, promoting long service life and easier sanitation.
This unit comes with a NEMA 5-15P cord and meets CE certification for safety and electromagnetic compatibility, providing a plug-ready configuration that eases installation.
The compact design measures approximately 20.5 wide by 18.5 deep and 32.3 high, weighing about 102.5 pounds, making it suitable for placement on counters or mobile carts.
Designers focused on service access to facilitate routine blade changes and maintenance, reducing downtime during peak shifts. The use of standard electrical components and readily available replacement blades simplifies parts sourcing for operations.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect blade tension weekly and align guides to maintain straight cuts. Lubricate guide bearings and pivot points monthly with food-grade lubricant to reduce wear. Clean stainless steel table and chassis after each shift using mild detergent and warm water; remove all bone fragments and dry thoroughly. Verify electrical cord and NEMA 5-15P plug for damage before use. Test safety guards and emergency stop daily. Replace worn blades and seals promptly to ensure CSA compliance.
