Handle heavy daily kitchen demands without compromise. This 72-inch by 30-inch stainless steel work table provides a robust prep surface and organized storage in one unit, engineered for commercial kitchens, cafeterias, hospitals, and bars. Owners and managers benefit from a stable platform that supports intensive workflows while meeting NSF sanitation expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the area. Remove debris from the 72" x 30" stainless top and undershelf. Use a mild detergent and a soft cloth; scrub edges and bullnose with a non-abrasive pad. Rinse with clean water and dry to prevent spots and corrosion. Clean legs, socket, and bullet feet; inspect welds and seals. Degrease vents and ovens to reduce fire risk. Schedule daily wipes and weekly deep cleans to maintain safety, efficiency, and CSA compliance.#@@#Additional Info#@#Omcan USA 19146 stainless steel work table measures 72" W x 30" D x 34" H and supports 1,300 pounds.#@@#General Info#@#Description #@#
Handle heavy daily kitchen demands without compromise. This 72-inch by 30-inch stainless steel work table provides a robust prep surface and organized storage in one unit, engineered for commercial kitchens, cafeterias, hospitals, and bars. Owners and managers benefit from a stable platform that supports intensive workflows while meeting NSF sanitation expectations.
#@@# Top Load Capacity#@#
Support up to 1300 pounds across the top surface to accommodate multiple appliances, large cutting boards, and heavy product staging. Chefs and line staff gain confidence knowing the table maintains structural integrity during continuous peak use.
#@@# 20 Gauge Stainless#@#
Constructed from 20 gauge Type 430 stainless steel, the top balances rigidity with corrosion resistance suitable for food service environments. Maintenance teams can perform routine cleaning with common sanitizers without degrading the work surface.
#@@# Undershelf Storage#@#
Includes an integrated undershelf fabricated from stainless steel to store small equipment, dry goods, or supply bins beneath the main surface. Kitchen operators reduce countertop clutter and improve turnaround time during service by keeping essentials within reach.
#@@# Rounded Edge Profile#@#
Features a rounded rolled bullnose edge that minimizes sharp corners and protects staff and equipment from dings and snags. Safety officers appreciate the reduced risk of glove tears and personnel contact injuries during fast-paced prep.
#@@# Adjustable Support Feet#@#
Install adjustable socket and bullet feet to level the table on uneven floors and maintain stability under load. Facilities managers achieve proper alignment with minimal effort, preserving workflow and preventing wobble that can disrupt plating tasks.
#@@# NSF Compliance#@#
Ships with NSF certification to ensure the table meets sanitation and public health standards for commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For regular service, inspect welds and fasteners weekly and tighten loose components to maintain structural integrity. Clean the 20-gauge Type 430 stainless top and undershelf daily with a neutral pH detergent, rinse with warm water, and dry with a soft cloth to prevent spotting. Remove debris from bullet feet and sockets monthly and lubricate adjustable feet threads. Verify levelness and confirm 1300 pounds load distribution to avoid deformation. Follow NSF cleaning protocols for sanitation.
