Manufacturer backing from a company founded in 1998 ensures a traceable supply chain and accessible replacement inventory. Purchasing teams can rely on available stock levels and parts support to maintain uninterrupted operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool equipment before cleaning. Remove dough and brass shavings with a soft brush. Rinse parts in warm water with mild detergent; scrub crevices gently with a nylon brush. Sanitize food-contact surfaces per CSA or local rules. Dry completely to prevent corrosion on brass. Clean vents and areas to remove grease and reduce fire risk. Inspect seals and fasteners; tighten or replace parts to avoid breakdowns. Regular cleaning reduces bacteria, energy costs, and inspection failures.#@@#Additional Info#@#Omcan USA 13395 #382 brass gnocchetti sardi pasta die, 19 mm, offers precision-cut shapes for commercial extruders. This 0.10-pound component ensures consistent shape and throughput, fitting standard housings and resisting corrosion for reliable use.#@@#General Info#@#Description #@#
Manufacturer backing from a company founded in 1998 ensures a traceable supply chain and accessible replacement inventory. Purchasing teams can rely on available stock levels and parts support to maintain uninterrupted operations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft brush and compressed air to remove flour and dough debris from the brass die after each production run. Rinse with warm water and a neutral detergent, then dry immediately with a lint-free cloth to prevent oxidation. Inspect the 19mm openings for blockages; clear gently with a wooden or nylon pick. Lubricate threaded fittings with food-grade lubricant during reassembly. Store in a dry, ventilated area and record maintenance dates for CSA compliance.
