Built for high-throughput sandwich production, this grooved top-and-bottom grill ensures fast, even results in a compact design. It reaches up to 570°F via thermostatic control, enabling precise searing and toasting for paninis and pressed sandwiches while operating on standard 110v circuits.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug grill, cool plates. Brush debris, clean cast iron plates with damp cloth and mild detergent; avoid abrasives. Rinse, dry to prevent rust. Clean stainless steel exterior with non-abrasive cleaner, soft cloth. Empty, wash, dry drip tray. Clean vents, condenser for airflow. Regular cleaning prevents contamination, fires, high utility use, breakdowns, and inspection failures.#@@#Additional Info#@#The Omcan USA 11377 Elite Series grill has a 10" x 14" grooved cast iron top/bottom, manual control to 570°F, 110V, 1.7 kW, NEMA 5-20P cord, ETL listed, stainless steel body, and weighs 55 lbs. Measures 17.12" W x 19.75" H.#@@#General Info#@#Description #@#
Built for high-throughput sandwich production, this grooved top-and-bottom grill ensures fast, even results in a compact design. It reaches up to 570°F via thermostatic control, enabling precise searing and toasting for paninis and pressed sandwiches while operating on standard 110v circuits.
#@@# Grooved Top And Bottom#@#
The cast iron grooved plates create defined sear marks and drain fat efficiently, improving texture and appearance. These surfaces retain heat to reduce recovery time, ensuring steady output during peak hours.
#@@# Cast Iron Plate Construction#@#
Cast iron plates provide uniform heat across a 10" x 14" area, minimizing hot spots and ensuring consistent results. The durable material withstands heavy daily use and supports reliable cooking performance.
#@@# Thermostatic Temperature Control#@#
A manual thermostatic control allows temperatures up to 570°F, supporting applications from gentle warming to high-heat searing. This feature reduces guesswork and ensures consistency across shifts.
#@@# 110 Volt Single Phase#@#
The 110v/60/1-ph configuration draws 1.7kW and uses a NEMA 5-20P plug, simplifying installation without requiring three-phase wiring. Standard circuits enable quick deployment without upgrades.
#@@# Stainless Steel Body#@#
The stainless steel exterior resists corrosion and simplifies cleaning, supporting sanitation compliance and a professional appearance. Smooth surfaces and accessible edges reduce cleaning time.
#@@# ETL And Sanitation Listed#@#
ETL and ETL-Sanitation certifications confirm compliance with safety and sanitation standards, offering assurance for foodservice operators. Certified status streamlines regulatory approval for commercial kitchens.
#@@#Delivery Details#@#
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• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Omcan USA 11377 sandwich grill, disconnect power and cool before cleaning. Wash cast iron plates with warm water and mild detergent; avoid soaking. Use a soft brush for grooves, dry thoroughly, and apply neutral oil to prevent rust. Wipe the stainless steel exterior with a damp cloth. Check the cord, plug, and thermostat regularly. Schedule service if temperature control deviates.