Skip to main content

Omcan USA 10427 124" Four Teeth Per Inch Band Saw Blade

Omcan USA

$14.84
(No reviews yet) Write a Review
SKU:
10427
Weight:
1.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
10427__27067
Filter Type:
Blades
email_price:
no
Tags:
Band Saw Blade
Label Option type:
rectangles
Net Price:
11.87
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Meat Processing Equipment>>Meat and Bone Saw Blade and Accessories
call_price:
no
map_price:
no
Packed By:
1 each
add_to_cart:
no
MAP Price:
14.84
Manufacturer:
Omcan USA
login_price:
no
List Price:
38.57
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
1
Filter_Manufacturer:
Omcan USA
Filter_Type:
Blades
Primary Image:
Omcan USA_10427.jpg
specsheet:
Omcan USA_10427.pdf
warranty:
Omcan USA_10427_1.pdf
Sale Price:
14.84
Number of Blades:
4 Teeth Per Inch
Filter_Number of Blades:
4 Teeth Per Inch
Filter_Blade Length:
101 - 135 Inches
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Light 1 pound blade for easier handling
Keyfeatures4:
16" width compatible with standard frames
Keyfeatures6:
Meets CSA equipment safety standards
Keyfeatures:
124" length for commercial band saws
Keyfeatures3:
Hardened steel for sustained edge life
Keyfeatures2:
4 teeth per inch for frozen meat cutting
short_description:
Engineered for steady cutting, the Omcan USA 10427 124" band saw blade suits general and frozen meat processing. It offers consistent tooth engagement and durable performance, meeting CSA standards for commercial kitchen parts.
Adding to cart… The item has been added
Stop compromising throughput for cut quality. This heavy-duty band saw blade delivers controlled, consistent cuts across bone, frozen product, and dense meat, enabling processors to increase yield while maintaining safety and accuracy. Purchase decisions center on runtime and blade life; this blade offers a proven teeth configuration and full-length dimension that align with industrial workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and lock out power before servicing the saw. Remove blade using manufacturer steps and wear cut‑resistant gloves. Clean blade with a degreaser and a soft brush; rinse with water and dry immediately to prevent rust. Inspect teeth and tension; replace if nicked or stretched. Clean blade guides, wheels, and housing; remove built-up grease and bone fragments to prevent fires and breakdowns. Record cleaning date for CSA and health inspections.#@@#Additional Info#@#Omcan USA 10427 band saw blade, 124" long with four teeth per inch, is ideal for cutting general and frozen meat. Its hardened steel ensures consistent kerf, fits commercial saws, meets CSA compliance, and supports high-throughput food processing.#@@#General Info#@#Description #@# Stop compromising throughput for cut quality. This heavy-duty band saw blade delivers controlled, consistent cuts across bone, frozen product, and dense meat, enabling processors to increase yield while maintaining safety and accuracy. Purchase decisions center on runtime and blade life; this blade offers a proven teeth configuration and full-length dimension that align with industrial workflows. #@@# Four Teeth Per Inch#@# This tooth count optimizes cutting force for mixed applications, balancing bite and feed rate to minimize blade clogging when processing frozen material. Operators gain predictable cut paths and reduced rework when they match feed speed to the tooth geometry. #@@# Full Length 124 Inches#@# A 124-inch perimeter fits large continuous band saws used in commercial shops and institutional kitchens, eliminating frequent blade changes and aligning with common frame sizes. Technicians benefit from fewer service interruptions and consistent tracking when the installation matches factory tolerances. #@@# 16 Inch Width#@# The 16-inch width stabilizes long cuts and resists lateral deflection under load, which reduces blade drift and improves dimensional accuracy of portioned product. Line personnel achieve uniform slice thickness across the cut, supporting portion control and cost management. #@@# Robust Construction#@# The blade mass and tempering support sustained operation in rigorous environments, resisting heat buildup and maintaining tooth profile over extended runs. Maintenance crews observe longer service intervals and lower inventory turnover for replacement blades. #@@# General Frozen Use#@# Engineered for both general and frozen applications, the blade handles variable densities without rapid dulling, permitting operators to process mixed stock without tool change. Procurement teams see lower total cost of ownership when tools serve multiple product categories. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 10427 124" band saw blade before each shift. Remove debris and frozen residues with a nylon brush and warm water; avoid acids and chlorinated solvents. Lubricate blade bearings and guides per manufacturer intervals using food-safe oil. Verify blade tension and tooth alignment; adjust to maintain straight cuts. Replace blade when teeth deform or wear exceeds visibly measurable limits to ensure safe, efficient operation.