Stop settling for inconsistent cuts and slow preparation. This 8 mm dicing disc transforms high-volume processors into precision production tools, generating uniform cubes that expedite plating and minimize waste. Professional kitchens, catering operations, and institutional foodservice teams will benefit from predictable yields and simplified changeover in one compact component.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cutter and remove the disc. Inspect for bent teeth and cracks. Wash the 8mm dicing disc in warm, soapy water; scrub with a non-abrasive brush. Rinse thoroughly and dry immediately to prevent corrosion. Sanitize food-contact surfaces per CSA guidelines. Reassemble only when fully dry and test-run briefly. Clean vents and nearby surfaces weekly to reduce grease buildup, lower fire risk, improve efficiency, and help pass inspections.#@@#Additional Info#@#Omcan USA 10123 8 mm dicing disc fits model 10927 vegetable cutters, yielding uniform 8 mm cubes for high-volume prep. Made from durable stainless steel, it withstands daily use, is CSA compliant, and weighs 2 pounds.#@@#General Info#@#Description #@#
Stop settling for inconsistent cuts and slow preparation. This 8 mm dicing disc transforms high-volume processors into precision production tools, generating uniform cubes that expedite plating and minimize waste. Professional kitchens, catering operations, and institutional foodservice teams will benefit from predictable yields and simplified changeover in one compact component.
#@@# Cutting Precision#@#
This disc produces consistent 8 mm cubes, ensuring uniform cook times and portion consistency across batches. Chefs and line cooks achieve repeatable plating results and accurate nutritional counts without the need for manual trimming.
#@@# Compatibility Design#@#
Engineers designed this plate to fit the specified vegetable cutter model, allowing for direct swap-in installation and minimal downtime. Maintenance teams can reduce retrofit work and maintain tool calibration by utilizing a part crafted for the original drive and hub geometry.
#@@# Stainless Durability#@#
Manufacturers constructed the disc from corrosion-resistant materials that endure frequent wash cycles and acidic produce. Staff will extend service intervals and avoid deformation under high-speed rotation, preserving cut quality over time.
#@@# Throughput Efficiency#@#
Operators can process large volumes with fewer passes due to the disc geometry and blade spacing, which optimize feed flow and minimize clogging. Kitchens can increase output per hour and reduce labor hours spent on hand dicing.
#@@# Sanitation Compliance#@#
Production teams can clean the disc quickly to meet CSA style regulatory expectations and maintain low microbial risk during continuous service. Quick disassembly and smooth surfaces minimize harborage points and simplify visual inspection.
#@@# Lightweight Handling#@#
Technicians will appreciate the low 2-pound mass that facilitates component swaps and reduces strain during changeover tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 10123 8 mm Dicing Disc after each shift to prevent food residue buildup. Rinse under warm water, apply a mild detergent, and brush holes with a soft nylon brush; avoid steel wool. Sanitize with a commercial sanitizer at manufacturer-recommended concentration, then air dry fully to prevent corrosion. Inspect mounting hub and edges for wear; replace at first sign of deformation. Store disc flat in a dry, ventilated area to maintain cutting accuracy.
