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New Age 1817C 40 Pans Aluminum Double Side Load Adamatic and Revent Roll In Oven Rack

New Age

$0.00
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SKU:
1817C
Weight:
84.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
1817C__1214
Construction:
Aluminum
Filter Type:
Roll-In Racks
Loading:
Side
Loading Style:
Side Load
Material:
Aluminum
Pan Capacity:
40
Rack Size:
Double
Style:
C Lift
email_price:
no
Tags:
Oven Rack, Roll-In
Label Option type:
rectangles
Net Price:
0.00
msrp_price:
no
Ship From:
67654
Product Taxonomy:
CulinaryDepot>>Storage and Transport>>Storage Rack>>Sheet Pan Racks
call_price:
yes
map_price:
no
Mfr Toll Free:
(800) 255-0104
Packed By:
1 each
MAP Price:
0
Manufacturer:
New Age
login_price:
no
List Price:
0.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Made in USA:
Yes
Capacity:
40 Pans
Taxonomy Weight:
84
Filter_Manufacturer:
New Age
Filter_Loading Style:
Side Load
Filter_Made in America:
Yes
Filter_Material:
Aluminum
Filter_Pan Capacity:
39 - 53 Pans
Filter_Type:
Roll-In Racks
Primary Image:
New Age_1817C.png
warranty:
New Age_1817C_1.pdf
Sale Price:
0
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Hi-temp 4" casters for mobility
Keyfeatures4:
3" rack spacing fits sheet pans
Keyfeatures6:
Made in USA for reliability
Keyfeatures:
40-pan capacity for high-volume service
Keyfeatures3:
Double side-load for efficient access
Keyfeatures2:
All-welded aluminum for durability
short_description:
Maximize transport with the New Age 1817C roll-in oven rack, a double side-load aluminum unit with 40 pan capacity, 3" spacing, stainless steel lift components, and 4" hi-temp casters.
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Built for continuous production and designed for professional kitchens, this roll-in oven rack supports high-throughput baking and roasting with precise, reliable handling. It fits standard sheet pans in a double-side-load setup, allowing technicians to stage and move full loads efficiently while ensuring compatibility with Adamatic and Revent systems. Manufacturers and managers will value the welded aluminum construction, which reduces corrosion risk and lowers weight for safer transport.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum frame and shelves with a mild detergent and warm water, then rinse and dry to prevent corrosion and stains. Sanitize high-touch zones such as handles, caster posts, and side-loading edges with an EPA-registered sanitizer to prevent contamination of clean items and hands and reduce Norovirus transfer. Remove crumbs and spills from under shelves to deter pests. Clean weekly and after heavy use to maintain appearance, function, and health-code compliance.#@@#Additional Info#@#New Age 1817C roll-in oven rack holds 40 18" x 26" pans in a double side-load configuration. All-welded aluminum frame, C-style stainless lift, 3" spacing, four 4" hi-temp platform casters. Made in USA, 84 pounds.#@@#General Info#@#Description #@# Built for continuous production and designed for professional kitchens, this roll-in oven rack supports high-throughput baking and roasting with precise, reliable handling. It fits standard sheet pans in a double-side-load setup, allowing technicians to stage and move full loads efficiently while ensuring compatibility with Adamatic and Revent systems. Manufacturers and managers will value the welded aluminum construction, which reduces corrosion risk and lowers weight for safer transport. #@@# Double Side Load#@# Technicians can load from either side, streamlining workflows and reducing staging time. The side-load design minimizes aisle obstruction and allows simultaneous loading and unloading during peak service. #@@# Forty Pan Capacity#@# Hold up to 40 full-size 18" x 26" pans, maximizing batch throughput without increasing the footprint. This capacity suits large institutional kitchens, universities, and hospitals requiring consistent output across service periods. #@@# C Lift Mechanism#@# Ensure secure engagement with a C-style lift interface compatible with Adamatic and Revent ovens. Crews benefit from repeatable alignment, reducing wear on oven tracks and rack frames. #@@# All Welded Aluminum#@# Corrosion-resistant, lightweight aluminum construction reduces handling strain while maintaining rigidity under load. It simplifies cleaning and meets sanitation standards for food-service and healthcare environments. #@@# Three Inch Spacing#@# Shelves spaced at 3" intervals optimize airflow and heat transfer for uniform product quality. Chefs achieve consistent baking results across trays, reducing scrap and rework. #@@# High-Temp Casters#@# Four 4" high-temperature casters enable safe roll-in and roll-out operations. Durable components resist heat exposure, maintaining function through repeated cycles. Unit dimensions balance capacity and maneuverability with a 29" width and 70" height, fitting standard roll-in ovens while maintaining a compact footprint. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please inspect caster wheels weekly for wear and lubricate swivel bearings with food-grade lubricant to ensure smooth roll-in operation. Clean aluminum surfaces after each shift using a mild detergent and soft cloth to prevent residue buildup and corrosion. Verify weld joints and rack spacing quarterly for deformation and correct 3" spacing between pans. Tighten hardware and replace damaged pans promptly. Store indoors to prevent moisture exposure and extend service life.