Stop compromising on durability to save on cost. This wall-mounted premium shelf combines heavy-duty stainless steel construction with a practical footprint to support commercial workflows in kitchens, bars, hospitals, and institutional foodservice environments. Installers will appreciate the straightforward mounting hardware and included angle supports that simplify fitment and load management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Mount the WS-1672 shelf securely using included hardware and the three 11.5" angle brackets. Wipe stainless surfaces with a mild detergent and warm water; rinse and dry to prevent spots. Clean regularly to remove food residue and grease, reducing bacteria, lowering fire risk, improving efficiency of nearby equipment, and helping pass CSA and health inspections. Inspect brackets and fasteners; tighten or replace as needed.#@@#Additional Info#@#NBR Equipment WS-1672 wall shelf measures 72" W x 16" D x 13" H and is made of 18-gauge 304 stainless steel. It includes a 1-1/2" rear up-turn, three angle support brackets, mounting hardware, and has NSF and CSA certifications.#@@#General Info#@#Description #@#
Stop compromising on durability to save on cost. This wall-mounted premium shelf combines heavy-duty stainless steel construction with a practical footprint to support commercial workflows in kitchens, bars, hospitals, and institutional foodservice environments. Installers will appreciate the straightforward mounting hardware and included angle supports that simplify fitment and load management.
#@@# Construction Gauge#@#
18 gauge 304 stainless steel delivers a balance of strength and workability for continuous use in commercial environments. Installers and maintenance staff will find the satin finish resists fingerprints and cleans easily with common sanitizers while meeting critical durability expectations.
#@@# Overall Footprint#@#
Measuring 72 inches wide by 16 inches deep and 13 inches high, this shelf provides a broad usable surface area while minimizing intrusion into tight work aisles. Operators can stage multiple items across the span, increasing prep efficiency and reducing cross-traffic during peak service.
#@@# Rear Up-Turn#@#
A 1-1/2 inch rear up-turn prevents stored items from sliding into wall spaces and helps contain spills at the back edge. Managers will reduce cleanup time and avoid damage to wall finishes, preserving facility appearance and hygiene.
#@@# Support System#@#
Three 11-1/2 inch angle support brackets ship with the shelf and distribute loads across the wall mounting points. Engineers and installers gain predictable load paths, which improves load capacity and reduces the need for aftermarket reinforcements.
#@@# NSF Compliance#@#
Construction and finish meet NSF criteria for nonporous surfaces suitable for safe storage in food-preparation areas. Quality teams can document compliance during audits and maintain consistent sanitation protocols.
#@@# Installation Hardware#@#
Mounting hardware arrives with the unit to streamline field installation and reduce procurement steps.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the WS-1672 shelf on a load-rated wall using supplied mounting hardware and three 11-1/2" angle supports; verify studs and fasteners meet local code and CSA where applicable. Clean 18/304 stainless steel with neutral detergent and warm water; rinse and dry to prevent spotting. Inspect welds and rear up-turn periodically for corrosion or damage. Lubricate mounting screws lightly and torque to manufacturer specs. Perform quarterly load and level checks to maintain safe operation.
