Measuring 72 inches wide by 30 inches deep with an overall height of 35.75 inches, the table fits standard commercial workflows and accommodates multiple operators. Purchasing teams will plan layouts confidently, knowing the unit supports heavy prep activity without excess footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the surface. Remove loose debris, then wash the 16/300 stainless steel top with mild detergent and warm water using a non-abrasive cloth. Rinse and dry completely to prevent corrosion. Clean legs, cross bracing, and bullet feet; inspect and tighten fasteners. Degrease vents and underside to prevent fires and reduce wear. Clean condenser coils and seals on adjacent refrigeration to save energy. Maintain records to ensure CSA and health inspections pass.#@@#Additional Info#@#NBR Equipment TS6-7230-X work table measures 72" W x 30" D x 35.75" H with a stainless steel flat top, bullnose edge, stainless steel legs, adjustable feet, NSF certified, 112 pounds.#@@#General Info#@#Description #@#
Measuring 72 inches wide by 30 inches deep with an overall height of 35.75 inches, the table fits standard commercial workflows and accommodates multiple operators. Purchasing teams will plan layouts confidently, knowing the unit supports heavy prep activity without excess footprint.#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welding joints and leg welds monthly; tighten adjustable bullet feet to maintain level and load distribution. Clean the 16/300 stainless steel top after each shift with mild alkaline cleaner, rinse with potable water, and dry with a soft cloth to prevent spotting. Sanitize with a food‑contact sanitizer per label directions before use. Verify NSF certification plaque remains legible. Lubricate crossrail fasteners and replace distorted gaskets or damaged edges promptly.