With overall dimensions of 16.5 inches wide by 17.5 inches deep by 17.25 inches high and a shipped weight near 30 pounds, the sink fits tight countertops while remaining manageable for installation. Facility planners can allocate space precisely and schedule one or two installers for placement and secure mounting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris from the bowl, then wash with mild detergent and warm water using a soft cloth. Rinse thoroughly and sanitize food-contact surfaces per CSA guidelines. Clean faucet holes and drain opening; remove and degrease the basket drain. Wipe splashes and towel dispenser with nonabrasive cleaner. Dry all surfaces to prevent corrosion. Inspect seals and hardware; tighten or replace as needed to avoid leaks.#@@#Additional Info#@#NBR Equipment's DI-1-091106TD sink measures 16.5" W x 17.5" D x 17.25" H. It has one 11-1/2" x 9-1/4" x 6" compartment, 18-gauge stainless steel, 4" faucet holes, 2" drain, splashes, towel dispenser, and NSF certification.#@@#General Info#@#Description #@#
With overall dimensions of 16.5 inches wide by 17.5 inches deep by 17.25 inches high and a shipped weight near 30 pounds, the sink fits tight countertops while remaining manageable for installation. Facility planners can allocate space precisely and schedule one or two installers for placement and secure mounting.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the sink daily for dents, creases, and loose fasteners; tighten mounting brackets and replace damaged clips immediately. Clean all stainless steel surfaces with a neutral pH cleaner and soft cloth; rinse thoroughly and dry to prevent spotting. Flush the 2" drain opening weekly with hot water and a baking soda-vinegar cycle to remove buildup. Sanitize the bowl after heavy use with a 200 ppm chlorine solution for one minute, then rinse.
