Stop sacrificing performance for compactness. This undercounter refrigerator offers precise temperature control, durable stainless-steel construction, and efficient refrigeration in a counter-height footprint ideal for busy kitchens and service lines. Designed for foodservice professionals, the unit balances capacity, accessibility, and energy efficiency to support continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Empty drawers and wash with warm, soapy water; rinse and dry. Wipe stainless steel exterior with non-abrasive cleaner and soft cloth. Clean condenser coils every 3 months; use brush or vacuum to remove dust so compressor runs efficiently. Defrost on automatic setting and verify drain lines clear. Inspect door seals for cracks; replace if leaking. Keep vents clear to prevent fires and bacterial growth, and document cleaning dates for CSA and health inspections.#@@#Additional Info#@#MVP Group’s IUC28R-2D undercounter refrigerator offers 6.5 cu. ft. capacity in a 27.8" W x 29.9" D x 35.5" H stainless steel cabinet with two drawers, 3/8 HP R-600a refrigeration, 115v/60Hz operation, and digital LED display.#@@#General Info#@#Description #@#
Stop sacrificing performance for compactness. This undercounter refrigerator offers precise temperature control, durable stainless-steel construction, and efficient refrigeration in a counter-height footprint ideal for busy kitchens and service lines. Designed for foodservice professionals, the unit balances capacity, accessibility, and energy efficiency to support continuous operation.
#@@# Temperature Control#@#
The electronic thermostat provides a 33° to 40°F operating range with a digital LED temperature display for immediate verification. Operators can quickly adjust settings and maintain consistent cold holding to meet food safety requirements.
#@@# Drawer Access#@#
Two full-extension drawers grant direct access to stored products and reduce door swing clearance in tight spaces. Staff can retrieve items faster, cut service times, and limit cold air loss compared with hinged doors.
#@@# Stainless Construction#@#
The stainless steel top, front, and sides resist corrosion and simplify surface sanitation in high-traffic environments. The interior features a 304 stainless steel floor and durable ABS side walls, delivering long-term wear resistance under daily use.
#@@# Compact Footprint#@#
The counter-height design fits beneath standard work surfaces at 27.8 inches wide and 29.9 inches deep, preserving workflow and maximizing usable prep area. Facilities can integrate the unit under counters to free floor space while keeping products within reach.
#@@# Efficient Refrigeration#@#
The rear-mounted self-contained refrigeration uses R600A refrigerant and a 3/8 HP compressor to provide reliable cooling with lower energy draw. The system operates on 115v/60/1-ph at 1.5 amps and plugs into a NEMA 5-15P outlet for straightforward installation.
#@@# Service-Ready Features#@#
Automatic defrost simplifies maintenance and reduces downtime by preventing frost buildup, while 2-1/2 inch casters, including two braked, enable repositioning for cleaning and service access.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drawer gaskets weekly and replace any that show cracks to maintain seal integrity. Clean condenser coils monthly using a brush or vacuum to preserve heat exchange efficiency. Sanitize interior surfaces with a food-safe detergent and hot water after shift changes; rinse and dry thoroughly. Verify thermostat calibration quarterly against a traceable thermometer and adjust electronic setpoint to maintain 33°–40°F. Lubricate caster stems biannually and check brakes for secure operation.
