Stop sacrificing char performance for throughput. This 24" countertop char-broiler delivers 76,000 BTU, ensuring consistent grill marks and quick recovery during continuous service. Designed for high-volume kitchens, it combines a compact footprint with durable construction for restaurants, cafeterias, hospitals, and bars.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and close the valve. Remove grates and radiants. Soak grates in soapy water; scrub and dry. Wipe stainless steel with detergent and a soft cloth; avoid abrasives. Clean grease trays and shields; dispose of waste properly. Inspect pilot and burner ports; clear debris with a soft brush. Reassemble when dry. Regular cleaning prevents fires, saves energy, reduces breakdowns, and aids inspections.#@@#Additional Info#@#Montague UFSC-24R-NG 24" natural gas countertop char-broiler delivers 76,000 BTU with stainless steel radiants, adjustable three-position cast iron grates, standing pilot ignition, manual controls, NSF and CSA certifications for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing char performance for throughput. This 24" countertop char-broiler delivers 76,000 BTU, ensuring consistent grill marks and quick recovery during continuous service. Designed for high-volume kitchens, it combines a compact footprint with durable construction for restaurants, cafeterias, hospitals, and bars.
#@@# Precise Heat Output#@#
A total of 76,000 BTU ensures stable surface temperatures across the 24" cooking width, reducing cold zones during peak use. Operators control setpoints with manual controls and a standing pilot ignition for readiness and easy troubleshooting.
#@@# Advanced Radiant System#@#
Stainless steel radiants distribute heat evenly and resist corrosion in daily use. The self-cleaning design minimizes scale build-up, reducing maintenance and preserving efficiency.
#@@# Adjustable Grate Configuration#@#
Three-position cast iron Ultra-Flow reversible grates adapt quickly between heavy searing and lower-heat finishing. The reversible design extends service intervals and offers two grilling surfaces for menu flexibility.
#@@# Commercial-Grade Construction#@#
Stainless steel front, top trim, and splash shields ensure durability, resist warping, and simplify cleaning. The compact 24" width fits existing prep lines without requiring extra floor space.
#@@# Gas Delivery And Safety#@#
A 3/4" rear gas connection with a pressure regulator ensures consistent natural gas supply and simplifies utility hookup. NSF, CSA Star, CSA Flame, and CE certifications confirm compliance with safety and sanitation standards.
#@@# Serviceability And Weight Capacity#@#
The manual control system and standing pilot reduce electronic failures and simplify servicing. Weighing about 430 pounds, the broiler balances thermal stability with a portable countertop design for adaptable kitchen setups.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Montague UFSC-24R-NG char-broiler with regular cleaning and inspections for safe, efficient use. Soak cast iron grates in soapy water, dry, and season with oil to prevent rust. Clean radiants and splash shields daily to avoid grease buildup. Inspect the pilot weekly for debris and flame stability. Check gas fittings monthly for leaks. Replace worn parts promptly and record maintenance for compliance.
