Built for kitchens that demand continuous throughput without sacrificing sear quality, this 48" gas charbroiler delivers concentrated heat distribution and durable construction to support heavy-duty service. Operators will achieve consistent char marks across large volumes while reducing downtime through accessible service points and robust components. Facilities requiring verified safety and sanitation can rely on documented certifications and a stainless steel exterior that simplifies cleaning routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect gas and power. Remove grates and radiants. Scrape char debris, then vacuum remaining particles. Wash grates and removable parts with warm, soapy water; rinse and dry. Wipe stainless surfaces with non-abrasive cleaner and soft cloth. Clean oven cavity and drain pans, inspect seals and burners for buildup, and clear vent openings. Reassemble components, restore connections, and test operation. Regular cleaning reduces contamination, fire risk, energy use, and repair costs.#@@#Additional Info#@#Montague's UF-48R 48" Gas Legend Charbroiler offers 152,000 BTU of gas heat, self-cleaning stainless steel radiants, a reversible cast iron top grate, and a freestanding design on 6" adjustable legs for commercial kitchens.#@@#General Info#@#Description #@#
Built for kitchens that demand continuous throughput without sacrificing sear quality, this 48" gas charbroiler delivers concentrated heat distribution and durable construction to support heavy-duty service. Operators will achieve consistent char marks across large volumes while reducing downtime through accessible service points and robust components. Facilities requiring verified safety and sanitation can rely on documented certifications and a stainless steel exterior that simplifies cleaning routines.
#@@# Heat Output#@#
Delivering 152,000 BTU, the unit concentrates thermal energy across a 48-inch cooking surface to maintain target temperatures during peak service. Chefs retain control over searing performance while the high output reduces recovery time between loads.
#@@# Grate System#@#
The reversible cast iron Ultra-Flow top grate offers three adjustable positions to regulate contact and airflow, enabling operators to modulate char intensity and accommodate varying product thickness. Staff can flip or reposition the grate to extend life and adapt to different menu items without specialized tools.
#@@# Radiant Design#@#
Self-cleaning stainless steel radiants distribute heat evenly and limit flare-ups by channeling drippings away from burners. Maintenance cycles shorten because radiants resist buildup and allow technicians to focus on preventative tasks rather than frequent deep cleans.
#@@# Construction Quality#@#
Stainless steel front, top trim, and splash shields provide corrosion resistance and a sanitizable surface for high-volume environments. The open cabinet base and integrated 6-inch adjustable stainless legs deliver stable installation and permit easy access for floor cleaning and equipment leveling.
#@@# Configuration Flexibility#@#
The unit pairs a charbroiler top with an open cabinet and a standard oven, enabling versatile kitchen layouts that combine direct-sear capacity and enclosed cooking in a single footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove grease buildup to maintain consistent 152,000 BTU output. Scrape radiants and wash stainless steel grates with warm, soapy water; dry thoroughly before reassembly. Verify manual controls operate smoothly and adjust pilot flames per Montague service guidelines. Clean grease trays daily and degrease splash shields weekly to prevent flareups. Tighten mounting hardware monthly and document maintenance for CSA and NSF compliance.
