This backguard with tubular double high shelves organizes prep areas, protects wall surfaces, and enhances storage capacity for high-volume kitchens. Designed for commercial environments, it integrates seamlessly into line cook stations and steam equipment setups, ensuring order and accessibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove objects from the backguard area. Use a mild detergent with warm water and a soft cloth to clean the 18-inch stainless steel front and shelves. Scrub tubular supports with a non-abrasive pad to remove grease. Rinse surfaces, dry thoroughly, and inspect welds and fasteners for wear. Clean vents and flue riser regularly to reduce fire risk and ensure CSA compliance. Schedule routine cleaning to prevent contamination, lower energy use, and avoid equipment failure.#@@#Additional Info#@#Montague TDHS-18 Legend backguard with double high shelves offers 18" width and 36" height of stainless steel storage for commercial kitchens.#@@#General Info#@#Description #@#
This backguard with tubular double high shelves organizes prep areas, protects wall surfaces, and enhances storage capacity for high-volume kitchens. Designed for commercial environments, it integrates seamlessly into line cook stations and steam equipment setups, ensuring order and accessibility.
Mounts behind ranges and steam equipment to shield walls from heat and splatter. The 36-inch high backguard provides continuous coverage, reducing cleaning frequency and minimizing surface damage.
Features two tiers of tubular shelves that hold cookware and supplies while allowing airflow. The 18-inch width fits narrow countertop zones and optimizes vertical space for efficient staging.
Constructed from stainless steel for corrosion resistance and sanitary performance. The material withstands frequent cleaning cycles and meets commercial kitchen hygiene standards.
Supports pots, pans, and service items without deformation under typical restaurant loads. Welded joints and reinforced mounting points ensure stable support for active service demands.
Occupies minimal horizontal space while adding 36 inches of vertical storage, enabling tighter line layouts. The slim profile adapts to back-of-house corridors, steam tables, and side warmer areas without disrupting workflow.
Meets commercial installation practices and interfaces with steam equipment parts and accessories for cohesive kitchen planning. Certified mounting hardware and precise dimensions simplify specification and ordering. This backguard is an essential addition to any high-efficiency kitchen, enhancing both functionality and organization.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Periodically inspect the Montague TDHS-18 stainless steel shelves for weld integrity and corrosion, replacing panels that show pitting. Clean surfaces daily with a neutral pH detergent and warm water; rinse thoroughly to prevent residue. Tighten mounting fasteners monthly and verify the unit remains plumb to distribute loads evenly. Lubricate adjustable brackets with food-grade lubricant and record maintenance actions for CSA compliance and warranty preservation.
