Stop compromising throughput for control. This dual temperature wine cooler dispenser combines precise digital refrigeration with integrated dispensing hardware to maintain two controlled zones while serving multiple pours at once, supporting high-volume operations that require consistent product quality and rapid service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty contents. Remove drip tray and wash with warm, soapy water; rinse and dry. Clean stainless interior and top using a mild detergent and soft cloth; avoid abrasive pads. Vacuum front ventilated grille and clean condenser coils every three months to maintain efficiency. Sanitize faucet fronts and side-pull faucets after service with EPA-approved sanitizer. Inspect door gasket for wear and replace if cracked. Ensure unit is dry before reconnecting power.#@@#Additional Info#@#Micro Matic’s MDD36W-E-C Dispense unit has a Pro-Line E-Series cooler with dual temperature zones, 36.75" width, stainless steel interior, four side-pull faucets, LED displays, and a lockable door.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This dual temperature wine cooler dispenser combines precise digital refrigeration with integrated dispensing hardware to maintain two controlled zones while serving multiple pours at once, supporting high-volume operations that require consistent product quality and rapid service.
#@@# Capacity Optimization#@#
This unit accommodates four 1/6 barrel kegs or equivalent containers, enabling simultaneous storage and service of multiple selections. Operators can increase selection variety without expanding the footprint, improving menu flexibility in bars, restaurants, and hospitality outlets.
#@@# Dual Temperature Control#@#
Two LED digital temperature displays provide independent set points for each zone, allowing chilled and near-room-temperature storage as required for different wines or blends. Staff can maintain ideal service temperatures for red and white offerings, reducing product waste and preserving intended flavor profiles.
#@@# Integrated Dispensing Hardware#@#
The dispenser includes one Finesse wine font with four side pull faucets and a stainless steel drip tray with a removable grill, supporting continuous service and straightforward cleanup. Technicians can reduce downtime with easy faucet access, while servers execute fast, consistent pours.
#@@# Self-Contained Refrigeration#@#
This cabinet uses R-134a refrigerant with a 1/6 HP compressor and self-contained refrigeration architecture, delivering stable cooling without external condensers. Maintenance teams benefit from simplified installation and fewer field connections, lowering labor during setup and service interventions.
#@@# Security and Sanitation#@#
The single hinged door features a lock, and the unit carries ETL-Sanitation listing plus cETLus certification, ensuring compliance with commercial sanitation and safety standards. Managers can protect inventory from unauthorized access and satisfy health inspectors through documented equipment credentials.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly exterior and interior cleaning on the Micro Matic MDD36W-E-C to prevent residue buildup and ensure hygienic service. Remove faucets and soak in warm, soapy water; sanitize with a food-safe solution and air dry before reassembly. Clean condenser coils monthly with a brush or vacuum to maintain cooling efficiency. Inspect door gaskets and lock operation quarterly; replace worn seals immediately. Verify refrigerant lines and check R-134a pressures during annual service.
