Stop sacrificing durability for easy access. This stainless steel wall mount cabinet delivers robust construction and open-front convenience to keep daily operations organized and sanitary in high-use kitchens and service areas. Designed for fixed installation, the unit provides immediate overhead storage without doors, simplifying retrieval and cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash interior and shelf with a mild soap solution and a non-abrasive cloth. Rinse with clean water and dry surfaces to prevent corrosion. Degrease vents and top surfaces with an approved degreaser to reduce fire risk. Clean condenser coils periodically to improve efficiency and lower utility use. Inspect seals and fasteners; tighten or replace parts to avoid breakdowns and to pass CSA inspections.#@@#Additional Info#@#John Boos WCO-48-X wall-mount cabinet measures 48" W x 14.5" D x 36" H, made from 18/300 stainless steel with an open front, sloped top, and a fixed shelf; it supports organized storage and is easy to clean for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for easy access. This stainless steel wall mount cabinet delivers robust construction and open-front convenience to keep daily operations organized and sanitary in high-use kitchens and service areas. Designed for fixed installation, the unit provides immediate overhead storage without doors, simplifying retrieval and cleaning.
#@@# Heavy Gauge Construction#@#
Fabricated from 18/300 stainless steel, the cabinet resists corrosion and withstands daily cleaning with industrial detergents. Installers and operators gain a long service life while maintenance crews reduce downtime for repairs.
#@@# Open Front Design#@#
The open front eliminates door swing and speeds access to stored items during peak service periods. Staff improve workflow by removing the friction of opening doors and visually confirming inventory at a glance.
#@@# Sloped Top Feature#@#
A sloped top prevents dust accumulation and allows liquids to run off during cleaning cycles. Managers minimize sanitation risk and shorten cleaning time while achieving consistent hygiene results.
#@@# Fixed Intermediate Shelf#@#
A single fixed intermediate shelf divides the interior for organized storage of smaller supplies or stacked items. Kitchens optimize space allocation and maintain order without complex shelf adjustments.
#@@# Compact Footprint#@#
Measuring 48 inches wide by 14.5 inches deep and 36 inches high, the cabinet fits narrow wall spaces while providing substantial capacity. Facilities with limited floor area conserve real estate and keep work surfaces clear.
#@@# Wall Mount Installation#@#
The unit mounts to wall structures to free floor space and maintain ergonomic reach for staff. Building operations reduce clutter, simplify floor cleaning, and improve traffic flow in busy service zones.
John Boos engineering supports professional kitchens with practical, service-oriented equipment built since 1998.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean interior surfaces daily with a mild detergent and a soft cloth to prevent corrosion and food residue buildup. Inspect welds and fasteners weekly and tighten any loose hardware to maintain structural integrity. Sanitize shelf and cabinet surfaces with a food‑safe sanitizer after heavy use. Verify wall anchors and mounting hardware monthly and replace damaged anchors immediately. Lubricate hinges lightly and check seals for deformation to ensure reliable performance.
