Stop compromising storage efficiency for durability. This wall mount cabinet combines robust construction with a compact footprint to deliver secure, easily accessible storage for busy kitchens and service areas. Designed to install above counters or prep stations, this enclosed unit optimizes vertical space while providing organized containment for supplies and equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear shelves. Remove grease with a 1:10 mild detergent to hot water, scrub with non-abrasive pads, rinse and dry with clean towels. Clean hinges and gasket areas weekly; lubricate hinges sparingly. Wipe exterior with stainless cleaner to prevent corrosion and improve efficiency. Check and tighten wall mounts monthly. Regular cleaning removes bacteria, reduces fire risk from grease, lowers utility use, and helps pass CSA inspections.#@@#Additional Info#@#John Boos WCH-48-X stainless steel wall cabinet is 48" W x 14.5" D x 36" H, has hinged doors, a sloped top, a fixed shelf, and 18/300 stainless construction; it mounts to walls and supports food service workflows.#@@#General Info#@#Description #@#
Stop compromising storage efficiency for durability. This wall mount cabinet combines robust construction with a compact footprint to deliver secure, easily accessible storage for busy kitchens and service areas. Designed to install above counters or prep stations, this enclosed unit optimizes vertical space while providing organized containment for supplies and equipment.
#@@# Construction Grade#@#
This unit uses 18/300 stainless steel for exterior and interior surfaces, providing resistance to corrosion and frequent cleaning protocols. Installers will value consistent panel thickness and weld integrity that maintain structural stability under daily use.
#@@# Space Optimization#@#
The cabinet measures 48 inches wide by 14.5 inches deep and 36 inches high, allowing operators to maximize wall real estate without obstructing work zones. Facility managers can position the unit above prep counters to free floor space and improve workflow.
#@@# Accessible Storage#@#
Hinged doors provide secure closure while allowing full access to the interior, reducing retrieval time during peak service. Staff will appreciate the single fixed intermediate shelf that separates contents into two organized zones for faster inventory rotation.
#@@# Hygienic Design#@#
Smooth stainless surfaces and enclosed construction minimize crevices where debris accumulates, enabling straightforward sanitation routines that meet regulatory expectations. Maintenance teams complete daily wipe downs and periodic deep cleans with minimal effort.
#@@# Installation Practicality#@#
Wall mount configuration streamlines installation in kitchens with existing wall supports and keeps utilities unobstructed below the unit. Technicians install anchoring hardware to rated substrates to ensure safe long-term attachment.
#@@# Capacity and Weight#@#
The cabinet weighs 125 pounds, delivering a durable platform for stored items while maintaining a manageable unit weight for handling during installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect hinges and latch monthly and tighten fasteners to maintain cabinet alignment and door seal integrity. Clean all stainless steel surfaces with a neutral pH cleaner and soft cloth; rinse and dry to prevent spotting. Remove shelf and wash with warm, soapy water; sanitize per facility protocol. Verify wall anchors and mounting hardware support the 125 pounds rated load and re-torque anchors annually. Lubricate hinges with food-grade lubricant every six months.
