Measuring 60 inches wide by 30 inches deep with an overall height of 37.25 inches, the table fits common kitchen configurations while providing a substantial working area. At 72 pounds, staff can reposition the table when layouts change without heavy equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power sources before cleaning. Wipe the stainless steel top with mild detergent and a soft cloth, rinse, and dry to prevent spots. Scrub the Stallion Safety Edge and rear up-turn with a non-abrasive brush. Remove debris from crossrails and bullet feet; inspect and tighten legs. Clean condenser coils and vents on nearby appliances to save energy and prevent fires. Follow CSA and NSF sanitation guidelines.#@@#Additional Info#@#John Boos ST6R1.5-3060SBK stainless steel work table measures 60" x 30". It has a 16 gauge Type 300 top, Stallion Safety Edge front, stainless steel legs, adjustable bracing, and NSF and CSA certification. Shipping weight is 72 pounds.#@@#General Info#@#Description #@#
Measuring 60 inches wide by 30 inches deep with an overall height of 37.25 inches, the table fits common kitchen configurations while providing a substantial working area. At 72 pounds, staff can reposition the table when layouts change without heavy equipment.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the John Boos ST6R1.5-3060SBK work table daily for loose fasteners and damaged welds; tighten hardware and repair welds immediately to prevent structural failure. Clean the 16-gauge 300 series stainless top after each shift using a neutral pH cleaner and soft cloth; rinse with potable water and dry to prevent spotting. Sanitize per CSA and NSF protocols; remove shelf bracing to access and clean underside. Level feet and adjust crossrails quarterly.
