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John Boos ST4R1.5-3072SSK 72"W x 30"D Stainless Steel Work Table

John Boos

$1,234.14
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SKU:
ST4R1.5-3072SSK
Weight:
113.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ST4R1.5-3072SSK__2007
NSF Certified:
Yes
Base Construction:
Stainless steel base
Splash Height:
1 - 4 Inches
Table Edge Type:
Beveled bottom / return
Top Gauge:
14 gauge top
Top Stainless Series:
300 series top
email_price:
no
Tags:
Work Table, 63" - 72", Stainless Steel Top
Label Option type:
rectangles
Net Price:
1123.07
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Tables with Undershelf
call_price:
no
map_price:
no
Freight Class:
70
Packed By:
1 each
add_to_cart:
no
MAP Price:
1234.14
Manufacturer:
John Boos
login_price:
no
Product ID:
ef49a444-fa07-4c11-a3a3-359d2a4442d8
List Price:
2928.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
113
Filter_Manufacturer:
John Boos
Filter_Leg Construction:
Stainless Steel
Filter_Undershelf Construction:
Stainless Steel
Filter_Size:
72" x 30"
Filter_NSF Listed:
Yes
Filter_Gauge:
14 Gauge
Filter_Stainless Steel Type:
Type 300
Primary Image:
John Boos_ST4R1.5-3072SSK.png
specsheet:
John Boos_ST4R1.5-3072SSK.pdf
instructions:
John Boos_ST4R1.5-3072SSK_3.pdf
Sale Price:
1234.14
Filter Type:
Work Tables
Filter_Type:
Work Tables
Keyfeatures4:
Adjustable bullet feet ensure leveling on uneven floors
Keyfeatures:
72" x 30" 14-gauge stainless top enhances durability
Keyfeatures3:
Stainless steel legs and adjustable undershelf maximize stability
Keyfeatures2:
1.5" rear up-turn with Stallion Safety Edge reduces spills
CSA Sanitation:
Yes
short_description:
Engineered for kitchen use, the John Boos ST4R1.5-3072SSK stainless steel work table measures 72" wide by 30" deep. It features a 14 gauge top, 1-1/2" rear up-turn, Stallion Safety Edge, and adjustable undershelf.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
NSF and CSA-Sanitation certifications confirm the table meets hygiene and material standards for commercial food handling. Purchasing managers receive documented compliance for audits and institutional procurement requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surfaces. Use mild detergent in warm water and a soft cloth to scrub the stainless steel top, Stallion Safety Edge, and undershelf. Rinse and dry to prevent corrosion. Remove grease from ovens and vents with degreaser; ventilate the area. Clean condenser coils and check bullet feet and seals; tighten or replace as needed. Dispose of waste per local rules. Regular cleaning prevents illness, reduces fire risk, lowers energy use, and helps pass CSA and NSF inspections.#@@#Additional Info#@#John Boos ST4R1.5-3072SSK 72"W x 30"D stainless steel work table has a 14-gauge Type 300 top, Stallion Safety Edge, 90° side turndown, stainless steel legs, adjustable undershelf, and is NSF and CSA certified. It weighs 113 pounds.#@@#General Info#@#Description #@# NSF and CSA-Sanitation certifications confirm the table meets hygiene and material standards for commercial food handling. Purchasing managers receive documented compliance for audits and institutional procurement requirements.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and undershelf weekly for spills and corrosive residues; remove deposits with a mild detergent solution and a non-abrasive pad. Dry surfaces completely to prevent spotting. Verify adjustable bullet feet for stability and level the table to distribute load evenly. Lubricate leg ferrules quarterly and tighten fasteners to factory torque. Replace worn seals and damaged edges promptly to maintain CSA and NSF compliance.