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John Boos PBMSHS-F2-10020 100" W x 19.63" D x 41" H Stainless Steel Multi-Station Handwash Sink

John Boos

$1,968.90
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SKU:
PBMSHS-F2-10020
Weight:
97.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PBMSHS-F2-10020__2007
email_price:
no
Tags:
Sink, Hand
Label Option type:
rectangles
Net Price:
1791.70
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>Utility Sink
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1968.9
Manufacturer:
John Boos
login_price:
no
List Price:
1886.00
Trigger BC Integration:
Y-4/14/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
97
Filter_Manufacturer:
John Boos
Filter_Installation Type:
Freestanding
Filter_Bowl Depth:
5 - 7 Inches
Primary Image:
John Boos_PBMSHS-F2-10020.png
specsheet:
John Boos_PBMSHS-F2-10020.pdf
Sale Price:
1968.9
Filter_Made in America:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
KD design for simplified onsite assembly
Keyfeatures4:
Adjustable stainless legs with flanged feet
Keyfeatures6:
Made in USA quality and CSA-compliant
Keyfeatures:
Durable 16/300 stainless steel construction
Keyfeatures3:
5" deep bowls for splash containment
Keyfeatures2:
Five-station layout for high-traffic handwash
short_description:
John Boos PBMSHS-F2-10020 stainless steel handwash sink measures 100" W x 19.63" D x 41" H. It features five faucet hole sets and a 5" deep bowl. Made in the USA, it includes stainless steel legs and flanged feet for commercial use.
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Built for rigorous hand hygiene workflows, this stainless steel multi-station handwash sink combines durable construction with high throughput capacity for institutional environments. Designed to support frequent use, the unit fits five wash stations across a 100-inch span and provides a shallow 5-inch bowl depth that accelerates drainage and minimizes splash. Professionals will value the straightforward freestanding installation and adjustable feet that simplify leveling on busy floors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug adjacent equipment and clear debris. Use a mild detergent and warm water to scrub stainless surfaces and the 5" bowl; rinse thoroughly. Degrease vents and exterior with a non-abrasive cleaner. Sanitize food-contact areas to remove bacteria and prevent illness. Inspect seals and adjustable flanged feet; tighten fasteners and replace worn parts. Clean coils and vents regularly to reduce fire risk and energy use. Dry completely before restoring service.#@@#Additional Info#@#John Boos PBMSHS-F2-10020 100" W x 19.63" D x 41" H stainless steel multi-station handwash sink has five splash-mount faucet positions, a 5" deep bowl, freestanding stainless legs, and is made in the USA.#@@#General Info#@#Description #@# Built for rigorous hand hygiene workflows, this stainless steel multi-station handwash sink combines durable construction with high throughput capacity for institutional environments. Designed to support frequent use, the unit fits five wash stations across a 100-inch span and provides a shallow 5-inch bowl depth that accelerates drainage and minimizes splash. Professionals will value the straightforward freestanding installation and adjustable feet that simplify leveling on busy floors. #@@# Five Station#@# The layout accommodates five separate rinse points across the full width, enabling multiple users to operate simultaneously and reducing congestion during peak periods. Each station includes splash mount faucet provisions with 4-inch centers to accept standard fittings for immediate integration into existing plumbing. #@@# Shallow Bowl#@# A 5-inch deep bowl promotes rapid water evacuation and reduces standing water, decreasing bacterial growth risk and lowering cleaning cycles. Staff will notice faster drying between uses, which supports continuous service in high-traffic areas. #@@# Heavy Gauge Steel#@# Manufacturers specified 16/300 stainless steel for the sink surface, offering corrosion resistance and structural integrity under constant use. Maintenance teams can perform routine sanitation with common detergents without harming the finish. #@@# Adjustable Support#@# The sink uses stainless steel legs with adjustable bracing and flanged feet with holes to anchor the unit securely and allow precise leveling on uneven floors. Facilities managers can bolt the sink in place for stability or adjust height to match ergonomic requirements. #@@# KD Design#@# Knockdown construction ships in compact components to simplify delivery and handling through tight corridors and service elevators. Install crews benefit from reduced rigging needs and faster on-site assembly. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily and remove debris with a pH-neutral detergent and soft cloth to prevent corrosion. Rinse thoroughly and dry to avoid water spots. Clean bowl interiors with nonabrasive cleaners; scrub under rim and around splash mount faucet holes. Tighten adjustable flanged feet and braces weekly to maintain stability. Flush faucets and traps monthly to clear deposits. Schedule annual CSA inspection and document maintenance actions for compliance and longevity.