Stop compromising access and ergonomics. This adjustable-height stainless steel work table delivers precise ADA-compliant elevation control, rugged construction, and practical storage all in one unit. Professionals gain repeatable, tool-free height adjustment and a sanitary, serviceable surface designed for continuous commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the stainless steel top and undershelf with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean lift cylinders and crank housing with a damp cloth; avoid soaking hydraulic components. Degrease vents and hinges to reduce fire risk. Inspect seals and floor glides; tighten or replace as needed. Schedule routine coil and condenser cleaning to improve efficiency and prevent breakdowns.#@@#Additional Info#@#John Boos LT6-3072SSW offers a 72" x 30" ADA-compliant work table with a 16/300 stainless steel top, 18-gauge undershelf, adjustable legs, and a hydraulic lift that adjusts height from 32" to 40" with an 8" stroke and foldable hand crank.#@@#General Info#@#Description #@#
Stop compromising access and ergonomics. This adjustable-height stainless steel work table delivers precise ADA-compliant elevation control, rugged construction, and practical storage all in one unit. Professionals gain repeatable, tool-free height adjustment and a sanitary, serviceable surface designed for continuous commercial use.
#@@# Adjustable Height#@#
The hydraulic lift system adjusts table height from 32 inches to 40 inches, providing a reliable range that meets ADA and operator comfort requirements. Operators can move the surface with an 8-inch stroke lift cylinder and a foldable hand crank, enabling rapid setup without electricity.
#@@# Heavy-Duty Top#@#
Constructed with a 16-gauge Type 300 stainless steel top, the surface resists corrosion and stands up to daily meal preparation. Rounded bullnose edging reduces contact hazards while maintaining a smooth, cleanable perimeter for food-safe operations.
#@@# Stainless Base#@#
The open base and undershelf use stainless steel construction to resist wear and simplify cleaning during shift changes. The fixed 18-gauge stainless undershelf offers organized storage for small equipment and dry supplies while keeping floors unobstructed.
#@@# Adjustable Support#@#
Stainless steel legs include adjustable floor glides to stabilize the table on uneven kitchen floors and maintain level work planes. Teams can calibrate height and balance quickly, reducing wobble under heavy loads and improving cutting and assembly accuracy.
#@@# Portable Operation#@#
A foldable hand crank allows staff to raise and lower the table without power, enabling flexible placement across prep lines, satellite stations, or mobile service areas. Maintenance crews can access mechanical components easily for inspection and service.
#@@# ADA Compliance#@#
The design supports ADA requirements through a controlled height range and manual operation, promoting inclusive workstations in institutional kitchens, hospitals, and educational facilities.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and undershelf weekly for dents, corrosion, and weld separation. Document any defects. Use a neutral pH cleaner and soft cloth to remove soils; rinse with potable water and dry with a lint-free towel. Lubricate the hand crank threads monthly with food-grade lubricant and operate the hydraulic lift through its full 8" stroke. Verify floor glides for wear and tighten leg fasteners quarterly. Adjust height between 32" and 40" under load limits.
