For kitchens needing power in a slim design, this natural gas range offers targeted heat, durable construction, and simple controls to ensure steady production. Built for high-volume operations prioritizing consistent output and easy maintenance, the unit delivers 60,000 BTU across two burners within a compact 12" width and stainless-steel exterior. The cabinet base and 6" plate shelf integrate seamlessly into workflows, while manual controls allow precise heat adjustments during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool range. Remove grates and plate shelf; soak in warm, soapy water. Scrub burner ports with a soft brush; clear debris from pilot and orifice. Wipe stainless surfaces with non-abrasive cleaner and a soft cloth. Clean oven interior and vent openings; vacuum loose ash and grease. Inspect door seals and legs; tighten fasteners. Dry all parts completely before reconnecting gas and testing burners.#@@#Additional Info#@#The Jade JTRHE-1-1-NG Titan range delivers 60,000 BTU from a 12" natural gas platform with two burners, manual controls, stainless steel build, adjustable legs, cabinet base, CSAus and NSF certified, 36.5" height, 38" depth, 180 lbs.#@@#General Info#@#Description #@#
For kitchens needing power in a slim design, this natural gas range offers targeted heat, durable construction, and simple controls to ensure steady production. Built for high-volume operations prioritizing consistent output and easy maintenance, the unit delivers 60,000 BTU across two burners within a compact 12" width and stainless-steel exterior. The cabinet base and 6" plate shelf integrate seamlessly into workflows, while manual controls allow precise heat adjustments during peak service.
#@@# Open Burner Configuration#@#
Two burners provide 60,000 BTU total—one 30,000 BTU head and one 30,000 BTU step-up head—enabling quick searing and boiling in tight spaces. Chefs can stage pans efficiently, maintaining throughput without losing control.
#@@# Step-Up Top#@#
The step-up top places a high-output burner next to a standard burner, creating flexible heat zones for simultaneous high- and low-intensity cooking. Kitchens reduce pan movement and cycle times by assigning tasks based on burner power.
#@@# Manual Infinite Controls#@#
Manual controls offer continuous modulation across the full output range, letting users set flames precisely for simmering or searing. Maintenance teams value the simple mechanism for routine servicing.
#@@# Stainless-Steel Construction#@#
Stainless steel on the front, sides, stub back, bottom, and 6" plate shelf resists corrosion and simplifies cleaning. Facilities save time and extend equipment life with this durable finish.
#@@# Cabinet Base#@#
The cabinet base provides secure storage and a stable platform, consolidating utilities and supplies beneath the range. Facilities improve organization and reduce footprints by combining storage with cooking surfaces.
#@@# Adjustable Legs#@#
Six-inch adjustable legs allow the range to be leveled on uneven floors, improving stability and optimizing burner performance. This design helps installers meet site requirements while maintaining proper clearance for cleaning and airflow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly for debris and remove grates to access ports; use a soft brush and mild detergent, then blow out ports with low-pressure air to restore flame uniformity. Clean stainless steel surfaces with a non-abrasive cleaner and soft cloth; rinse and dry to prevent spotting. Check door seals and adjustable legs for secure fit and level the unit. Schedule annual gas connection and control valve inspection by certified technicians to ensure safe operation.
