Built for high-volume kitchens, this 36" natural gas range combines a 1" thick polished steel griddle with durable construction for consistent performance. With 105,000 BTU output, a cabinet base, and grease management, it supports extended cooking and streamlined maintenance. Ideal for restaurants, institutions, and hospitality, it’s designed for durability and throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply per facility protocol and allow surfaces to cool. Scrape excess grease from the 1" griddle plate; collect in stainless steel grease trough. Clean griddle with mild degreaser and a non-abrasive pad, rinse and dry. Wipe exterior stainless steel with a soft cloth and approved cleaner. Remove crumbs from cabinet base and inspect door seals. Clean vents and condenser areas weekly to prevent buildup and fire risk. Reconnect gas after leak test.#@@#Additional Info#@#The Jade JTRH-36G-NG 36" Natural Gas Titan range delivers 105,000 BTU with a 1" steel griddle, manual controls, grease trough, splashguards, cabinet base, adjustable legs, and NSF/CSAus certifications for commercial kitchens.#@@#General Info#@#Description #@#
Built for high-volume kitchens, this 36" natural gas range combines a 1" thick polished steel griddle with durable construction for consistent performance. With 105,000 BTU output, a cabinet base, and grease management, it supports extended cooking and streamlined maintenance. Ideal for restaurants, institutions, and hospitality, it’s designed for durability and throughput.
#@@# Thick Steel Griddle#@#
The 1" polished steel plate ensures even heat distribution across the surface. Consistent temperatures reduce cold spots and speed recovery when loading multiple or large pans.
#@@# High Heat Output#@#
A 105,000 BTU rating delivers rapid heat and continuous energy for searing, griddling, and holding service temperatures. Kitchens meet peak demand without sacrificing quality or speed.
#@@# Manual Controls#@#
Mechanical knobs provide direct heat adjustment with minimal failure risk and easy field servicing. Chefs can adjust settings without relying on complex electronics.
#@@# Integrated Grease Management#@#
The stainless steel grease trough directs runoff into an accessible collection area, reducing fire risk and simplifying cleaning. The design supports sanitation workflows and lowers maintenance labor.
#@@# Stainless Exterior And Cabinet Base#@#
Stainless steel front, sides, stub back, and bottom resist corrosion and offer a professional look. The cabinet base provides storage, structural support, and ergonomic griddle access, integrating with kitchen setups.
#@@# Adjustable Support System#@#
Six-inch adjustable legs ensure leveling on uneven floors for safe operation and proper drainage. Field adjustments maintain alignment and reduce stress on connections and joints.
This freestanding natural gas range is engineered for reliability, cleanliness, and consistent performance in demanding foodservice settings. It arrives ready for commercial installation and seamlessly integrates into institutional and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and griddle daily for food debris; remove residue with a non-abrasive scraper and a stainless-safe cleanser. Drain and empty the grease trough after each service; sanitize with hot water and detergent. Check manual control knobs for smooth operation and replace damaged knobs immediately. Verify 6" adjustable legs are secure and range sits level. Schedule annual professional inspection for gas connections and CSAus/NSF compliance.
