Stop sacrificing throughput for control. This 72" commercial gas range delivers power and precise manual control to meet high-volume kitchen demands while ensuring consistent results. Facility managers, culinary directors, and hospitality leaders will appreciate its continuous service capabilities and simplified maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug range, shut off gas. Soak grates, caps in soapy water. Scrub heads, clear ports. Wipe exterior, shelf with non-abrasive cleaner. Clean oven, base with degreaser; rinse, dry. Vacuum vents, condenser access. Reassemble, restore gas, test ignition. Clean weekly or after heavy use to prevent grease buildup, fires, and inspection failures.#@@#Additional Info#@#The Jade JTRH-12-NG 72" Titan heavy duty range delivers 12 open burners at 35,000 BTU each for a total of 420,000 BTU, stainless steel construction, cabinet base, 6" adjustable legs, and NSF certification for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This 72" commercial gas range delivers power and precise manual control to meet high-volume kitchen demands while ensuring consistent results. Facility managers, culinary directors, and hospitality leaders will appreciate its continuous service capabilities and simplified maintenance.
#@@# Twelve Open Burners#@#
Twelve 12" open burners deliver 420,000 BTU, enabling simultaneous high-heat operations. Operators achieve rapid boils and reliable searing for batch cooking and continuous service.
#@@# Manual Control#@#
Manual valve control allows direct flame adjustment without electronic complexity. Chefs maintain fine heat modulation for sautéing, simmering, and quick temperature changes.
#@@# Stainless Steel Exterior#@#
Stainless steel front, sides, backriser, and bottom resist corrosion and simplify cleaning. Crews save time with wipe-down surfaces that handle detergents and frequent cleaning.
#@@# Cabinet Base Storage#@#
The cabinet base provides enclosed storage for pans, utensils, and supplies. Kitchens optimize space by consolidating staging and reducing trips between prep and cook lines.
#@@# Six Inch Plate Shelf#@#
A 6" stainless steel plate shelf offers staging for plated items and short-term holding. Line cooks reduce movement and speed up service by keeping plates within reach.
#@@# Adjustable Legs#@#
Six-inch adjustable legs ensure leveling on uneven floors and maintain stability under load. Maintenance teams quickly level the unit, ensuring consistent burner clearance and reducing gas connection stress.
This freestanding natural gas range is ideal for heavy-use environments like restaurants, institutional kitchens, and hospitality commissaries. It meets NSF standards and balances high BTU capacity with durability, making it suitable for continuous operations where throughput and control are critical.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports weekly; clear obstructions with a soft wire brush to maintain flame stability. Clean stainless steel exterior with pH-neutral cleaner; rinse and dry to prevent corrosion. Check gas connections monthly using soapy solution; tighten per specs. Calibrate controls quarterly, replace gaskets. Level the 72" range and service pilot assemblies annually for reliable operation.
