Stop sacrificing throughput for control. This 48" natural gas heavy-duty range delivers consistent thermal output and precise surface management for high-volume kitchens needing continuous griddle performance and rapid recovery. Designed for modular setups, it integrates seamlessly into lineups to boost production while maintaining NSF and CSAus compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and allow the range to cool. Scrape griddle surface with a stainless scraper; wipe with a mild degreasing solution and a soft cloth. Remove grease trough and splashguards; soak in warm, soapy water, scrub, rinse, and dry. Clean control knobs and thermostatic surfaces with non-abrasive cleaner. Vacuum underside and coils to remove debris. Inspect seals and fittings for wear. Regular cleaning prevents contamination, fires, inefficiency, and costly repairs.#@@#Additional Info#@#The Jade JMRH-48GT-NG Titan 48" natural gas range delivers 120,000 BTU with a 1" steel griddle, thermostatic controls, grease trough, splashguards, plate shelf, open legs, NSF and CSAus certifications, and modular installation.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This 48" natural gas heavy-duty range delivers consistent thermal output and precise surface management for high-volume kitchens needing continuous griddle performance and rapid recovery. Designed for modular setups, it integrates seamlessly into lineups to boost production while maintaining NSF and CSAus compliance.
#@@# Thick Steel Plate#@#
A 1" polished steel griddle plate ensures even heat distribution and durability for continuous cooking. Operators achieve consistent searing and contact cooking across the 48" width, reducing product variance during peak service.
#@@# Thermostatic Controls#@#
Thermostatic regulation ensures precise temperature maintenance across the griddle surface for consistent results. Chefs set target temperatures, with automatic adjustments compensating for load changes and long service runs.
#@@# High Thermal Output#@#
Producing 120,000 BTU total, the unit enables rapid preheat and recovery under heavy loads. Kitchens maintain high throughput for frying, griddling, and searing without sacrificing quality or speed.
#@@# Stainless Construction#@#
Stainless steel front, sides, and stub back resist corrosion and simplify cleaning in commercial operations. Maintenance teams clean faster, preserving the finish and reducing service hours.
#@@# Integrated Grease Management#@#
A stainless steel grease trough channels runoff to accessible collection points, minimizing contamination and simplifying waste handling. Staff maintain a safer cookline, reducing slip and fire hazards.
#@@# Modular Installation#@#
An open leg base with crossrails and a 6" plate shelf supports flexible configurations and under-counter utility access. Facility planners optimize kitchen flow with banked units or stand-alone stations.
With a weight of 705 pounds, a height of 36.5 inches, and a depth of 36.25 inches, the unit supports precise space planning for cafeterias, hospitals, universities, and restaurants.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JMRH-48GT-NG range by scheduling weekly grease trough and griddle cleans to prevent carbon buildup. Scrape the 1" polished steel plate after each shift, then apply a light coat of cooking oil to season and protect. Inspect thermostatic controls monthly for consistent response and calibrate per manufacturer specs. Verify burner ports remain unobstructed and clean with a soft brush. Confirm door seals and welds for integrity and tighten leg crossrails as needed.