Built for rigorous service environments, this upright radiant broiler combines concentrated heat output with durable stainless steel construction to handle continuous charbroiling demands. Operators will gain rapid searing performance from a 90,000 BTU heater array while maintenance needs stay low thanks to removable grids and a roll-out carriage. Installers will appreciate the modular base and range match design for straightforward integration into existing kitchen lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the broiler. Remove grids and ceramic radiants. Scrape grease from drip trays and oven cavity; collect waste in a sealed container. Wipe stainless steel front and sides with mild detergent and a soft cloth, rinse and dry. Vacuum condenser and vents to remove buildup. Inspect seals and gas fittings; tighten or replace if worn. Clean daily high-grease areas and schedule deep cleaning weekly to prevent fires, breakdowns, and failed inspections.#@@#Additional Info#@#Jade’s JMHBR-36H-LP broiler offers 90,000 BTU of liquid propane in a 36" single-deck design with stainless steel front and sides.#@@#General Info#@#Description #@#
Built for rigorous service environments, this upright radiant broiler combines concentrated heat output with durable stainless steel construction to handle continuous charbroiling demands. Operators will gain rapid searing performance from a 90,000 BTU heater array while maintenance needs stay low thanks to removable grids and a roll-out carriage. Installers will appreciate the modular base and range match design for straightforward integration into existing kitchen lines.
#@@# Ceramic Radiant System#@#
Ceramic radiant elements deliver direct, consistent heat across the grilling surface, producing a uniform sear and predictable cook times. Technicians will note the system maintains output at a rated 90,000 BTU for high-volume throughput.
#@@# Robust Stainless Construction#@#
Stainless steel front and sides resist corrosion and stand up to daily cleaning cycles in harsh kitchens. Managers will rely on the exterior to retain its appearance and structural integrity over years of heavy use.
#@@# Counterbalanced Grid Carriage#@#
The counterbalanced roll-out grid carriage enables safe, single-person operation when exposing the cook surface for cleaning. Chefs will reduce downtime with quick access to the undergrid area without complex disassembly.
#@@# Lift-Out Grids#@#
Lift-out grids simplify routine cleaning and inspection, removing trapped grease and char without tools. Sanitation staff will complete washdown procedures faster and meet NSF expectations.
#@@# Integrated Warming Oven#@#
A built-in warming oven provides hot holding capacity for finished products, maintaining temperature uniformity during service peaks. Kitchen supervisors will stage plated items and optimize ticket flow without adding separate equipment.
#@@# Modular Range Match Base#@#
The modular base allows seamless alignment with adjacent cooking equipment and supports stable installation on varied kitchen floors.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JMHBR-36H-LP by cleaning ceramic radiants and lift-out grids daily to remove char buildup and ensure consistent heat transfer. Inspect and flush burners weekly; verify proper flame pattern and adjust gas pressure per manufacturer specifications. Lubricate roll-out grid carriage hinges monthly and test counterbalance function. Clean stainless steel surfaces with a non-abrasive cleaner and check seals on warming oven regularly to prevent heat loss.