Stop sacrificing fuel authenticity for control. This solid fuel broiler handles continuous high-volume grilling while producing a distinctive char from real wood, enabling kitchens to deliver consistent results under heavy service demands. Designed for modular integration, the unit supports fast installation and scalable layouts for restaurants, bars, universities, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the broiler of ash. Remove grates and brush with the copper brush; scrape residue with the poker and shovel. Sweep the refractory liner and vacuum loose particles. Wipe the stainless steel exterior with mild detergent and a soft cloth; avoid abrasives. Clean vents and remove grease to reduce fire risk. Check seals and hardware; tighten as needed. Regular cleaning prevents contamination, lowers energy use, extends equipment life, and helps pass CSA inspections.#@@#Additional Info#@#Jade's JMBR-LB60 60" stainless steel Titan wood-burning broiler features modular design, steel grates, a 2" hi-temp liner, and steel box. It includes a copper brush, wood poker, and shovel, weighs 1380 pounds, and suits high-volume kitchens.#@@#General Info#@#Description #@#
Stop sacrificing fuel authenticity for control. This solid fuel broiler handles continuous high-volume grilling while producing a distinctive char from real wood, enabling kitchens to deliver consistent results under heavy service demands. Designed for modular integration, the unit supports fast installation and scalable layouts for restaurants, bars, universities, and institutional kitchens.
#@@# Stainless Steel Exterior#@#
Exterior cladding uses stainless steel to resist corrosion and simplify cleaning, maintaining appearance in demanding kitchens. Operators gain reliable surface durability that withstands frequent washdown and heavy use.
#@@# Modular Configuration#@#
Modular design allows for straight installation, alignment with adjacent units, and field expansion to match changing capacity requirements. Facilities achieve flexible kitchen layouts and simplified service access during maintenance or relocation.
#@@# Steel Grates#@#
Steel bar grates provide direct sear contact and conduct heat efficiently across the cooking surface. Chefs obtain uniform char marks and predictable doneness when handling high throughputs.
#@@# High-Temp Liner#@#
A 2-inch thick high-temperature refractory liner surrounds the firebox to retain radiant heat and protect structural steel from thermal cycling. Kitchens experience stable cooking temperatures and reduced refractory replacement frequency.
#@@# Solid Fuel Operation#@#
Wood-burning power delivers an authentic smoke profile and intense radiant heat, producing flavor profiles that gas or electric units cannot replicate. Culinary teams can control smoke influence and char by adjusting fuel load and airflow.
#@@# Accessory Kit Included#@#
The unit ships with a copper brush, wood poker, and shovel to support fuel management and routine cleaning from day one. Crew members receive the required tools to maintain efficient operation and safe ash handling.
This broiler measures 60 inches wide, 38 inches deep, and 13.5 inches high.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JMBR-LB60 broiler by inspecting and brushing steel grates daily with the included copper brush to remove carbon deposits. Empty ash and embers after each shift using the wood poker and shovel to prevent airflow restriction. Clean interior refractory liner monthly with a soft scraper; avoid harsh chemicals that degrade high-temperature material. Verify stainless steel exterior with a nonabrasive cleaner and towel. Lubricate hinges quarterly and check CSA compliance annually.
