Stop sacrificing output for control. This countertop natural gas hotplate combines power and precise manual control to support high-volume kitchens, bars, hospitals, and institutional foodservice. Designed for continuous use, it delivers 100,000 BTU total from open and step-up burners, enabling rapid heat-up and consistent results across tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool the Jade JHPE-2-324-NG. Remove grates and burner caps. Scrape excess debris, then wash components with warm water and mild detergent. Clean burner ports with a soft brush; avoid harsh abrasives. Wipe stainless steel surfaces and legs with non-abrasive cleaner, rinse, and dry. Inspect standing pilots and seals. Clean vents and oven area to reduce grease buildup and fire risk. Reassemble when dry and reconnect gas.#@@#Additional Info#@#The Jade JHPE-2-324-NG countertop hotplate delivers 100,000 BTU with two 27,500 BTU and three 15,000 BTU burners, stainless steel top, manual controls, 4" legs, CSA/NSF certified, 24" wide, 160 lbs, ideal for commercial use.#@@#General Info#@#Description #@#
Stop sacrificing output for control. This countertop natural gas hotplate combines power and precise manual control to support high-volume kitchens, bars, hospitals, and institutional foodservice. Designed for continuous use, it delivers 100,000 BTU total from open and step-up burners, enabling rapid heat-up and consistent results across tasks.
#@@# Open Burners#@#
Two 27,500 BTU open burners provide direct high heat for searing, boiling, and reductions. Lift-off burner access and open-head design ensure aggressive flame intensity and easy maintenance.
#@@# Step-Up Burners#@#
Three 15,000 BTU step-up burners create graduated heat zones for simmering, finishing, and delicate tasks. Infinite manual controls help chefs match heat to process needs, reducing overcooking and product loss.
#@@# Manual Control System#@#
Infinite manual controls allow precise flame adjustments for repeatable cooking profiles. Staff achieve consistent results across shifts and recipes without complex calibration.
#@@# Stainless Steel Construction#@#
Stainless steel top and front resist corrosion and withstand daily cleaning in commercial kitchens. This material simplifies sanitation, supports NSF certification, and maintains appearance in high-traffic areas.
#@@# Countertop Configuration#@#
A 24" wide, 29.75" deep countertop footprint optimizes placement on worktables or counters, maximizing kitchen flow. Its compact profile suits bars, commissaries, and campus kitchens where space and throughput matter.
#@@# Adjustable Legs#@#
Four 4" adjustable stainless steel legs ensure level installation on uneven floors and ergonomic working height. Legs facilitate undercounter cleaning and allow easy servicing with standard tools.
Technical compliance meets commercial demands: natural gas power, standing pilots for reliable ignition, CSAus listing, and NSF certification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JHPE-2-324-NG countertop hotplate by shutting gas supply and allowing units to cool before service. Remove grates and soak in warm, soapy water; scrub burners with a nonabrasive brush and clear ports with a soft tool. Wipe stainless steel surfaces with a neutral detergent and microfiber cloth. Inspect standing pilots and thermocouples monthly; replace worn seals and adjust legs to level within 1/8 inch. Schedule annual CSA and NSF compliance inspection.