Stop trading speed for sear quality. This countertop charbroiler delivers focused heat and precise control to maintain consistent grill marks and throughput in busy kitchens. Designed for propane operation, it produces 45,000 BTU of radiant heat to handle continuous service without performance loss.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool before cleaning. Remove grates and radiants; soak in warm, soapy water and scrub with a nylon brush. Scrape grease from built-in channels and wipe interior with a mild detergent. Clean exterior stainless with non-abrasive cleaner and soft cloth. Rinse parts, dry thoroughly, and inspect seals and gas connections for wear. Reassemble and test ignition. Regular cleaning reduces bacteria, fire risk, energy use, equipment wear, and inspection failures.#@@#Additional Info#@#The Jade JB-18-LP charbroiler delivers 45,000 BTU of heat with cast iron grates, infinite controls, built-in grease channels, stainless steel sides, adjustable legs, 18" width, 250 pounds, NSF and CSA certified for commercial kitchens.#@@#General Info#@#Description #@#
Stop trading speed for sear quality. This countertop charbroiler delivers focused heat and precise control to maintain consistent grill marks and throughput in busy kitchens. Designed for propane operation, it produces 45,000 BTU of radiant heat to handle continuous service without performance loss.
#@@# Radiant Heat#@#
Radiant heating transfers high-intensity energy directly to food, producing rapid searing and efficient cook cycles. The unit outputs 45,000 BTU, enabling quick recovery between loads and steady surface temperatures under high demand.
#@@# Cast Iron Grates#@#
Cast iron grates provide a durable contact surface that preserves sear definition and resists warping under thermal stress. Chefs gain predictable grill marks and even heat distribution across the 18-inch cooking width.
#@@# Infinite Controls#@#
Infinite manual controls allow continuous adjustment of flame intensity for precise temperature management. Operators can fine-tune surface heat to match protein type and portion size without preset limitations.
#@@# Built-In Grease Management#@#
Integrated grease channels and a front plate shelf direct drippings away from the grates and into collection points for safer operation. Maintenance teams benefit from reduced flare-ups and faster cleaning cycles between shifts.
#@@# Stainless Steel Construction#@#
Stainless steel sides and front provide corrosion resistance and a sanitary exterior that withstands frequent washdown. Facilities maintain a professional appearance while lowering long-term replacement costs.
#@@# Countertop Design#@#
Countertop installation saves floor footprint and integrates into line workflows for rapid plating and service. Adjustable legs allow accurate leveling on variable surfaces to ensure even cooking across the grates.
Founded in 1998, our commercial equipment supports food service professionals with durable, serviceable solutions.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JB-18-LP charbroiler with daily and weekly tasks for performance and safety. Inspect and remove food debris from grates and radiants after each shift. Soak cast iron components in warm, soapy water weekly and dry thoroughly to prevent corrosion. Clean built-in grease channels daily; ensure grease trays are secure. Adjust the unit using the adjustable legs for even cooking. Test manual controls monthly and calibrate flame settings per guidelines.
