The Hobart CL66-DWR+BUILDUP conveyor dishwasher delivers commercial-grade throughput and consistent sanitization for demanding foodservice operations, combining ENERGY STAR efficiency with a 44.75" stainless steel tunnel engineered for continuous cycle performance. Designed to process approximately 202 racks per hour on a single-tank layout with a power scrapper, this 208 volt, 3-phase unit provides convertible high/low temperature operation to match facility sanitation protocols while maintaining NSF and cULus certifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Hobart CL66-DWR+BUILDUP and let components cool. Remove racks and conveyor parts; scrub with mild detergent and non-abrasive pad. Flush the tank, run a rinse cycle, and clean spray nozzles and power scrapper. Wipe external stainless steel with pH-neutral cleaner, focusing on seals and panels. Clean condenser coils and vents. Check water temperature settings. Dry all parts before reconnecting power to avoid hazards.#@@#Additional Info#@#Hobart’s CL66-DWR+BUILDUP dishwasher features a 44.75" stainless steel tank, ENERGY STAR efficiency, high/low-temp operation, 208V, 3-Ph, 60Hz, 115.7 amps, processing 202 racks/hour, NSF, cULus, CSA certified.#@@#General Info#@#Description #@#
The Hobart CL66-DWR+BUILDUP conveyor dishwasher delivers commercial-grade throughput and consistent sanitization for demanding foodservice operations, combining ENERGY STAR efficiency with a 44.75" stainless steel tunnel engineered for continuous cycle performance. Designed to process approximately 202 racks per hour on a single-tank layout with a power scrapper, this 208 volt, 3-phase unit provides convertible high/low temperature operation to match facility sanitation protocols while maintaining NSF and cULus certifications.
#@@# Conveyor Capacity#@#
The machine moves racks through a robust stainless steel passage that supports continuous loading and unloading workflows, enabling steady throughput during peak service periods. This design ensures that operators can maintain a seamless dishwashing process, even during the busiest hours, reducing bottlenecks and improving overall kitchen efficiency. The conveyor system is optimized for durability and reliability, making it suitable for high-volume operations that demand consistent performance.
#@@# Power Scrapper#@#
An integrated power scrapper removes heavy soils before wash cycles, reducing rewash rates and extending chemical life while preserving wash quality. This feature is particularly beneficial for establishments that handle heavily soiled dishware, as it minimizes manual pre-scrapping efforts and ensures that dishes are thoroughly cleaned on the first pass. By reducing the need for rewashing, the power scrapper also helps to lower water and detergent usage, contributing to cost savings over time.
#@@# Convertible Temperature#@#
Operators can switch between high- and low-temperature modes to meet diverse sanitization standards and to accommodate differing utility infrastructures, offering flexibility across installations. This adaptability makes the unit suitable for a wide range of foodservice environments, from small cafes to large institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the Hobart CL66-DWR+BUILDUP Conveyor Dishwasher.#@@#Maintenance Guide#@#Inspect nozzles weekly; clear blockages to maintain wash quality. Drain and flush the tank daily to prevent buildup. Scrub conveyor guides and components with a nonabrasive brush and detergent; rinse thoroughly. Verify 208v, 3-Ph connections; measure amps for issues. Replace seals and spray arms if leaks appear. Calibrate temperature settings, test sanitizer per guidelines, and schedule quarterly service to sustain efficiency and 202 racks/hour capacity.
