Stop sacrificing throughput for sanitation. This low-temperature conveyor dishwasher with a booster heater delivers consistent cleaning cycles while reducing utility consumption and meeting ENERGY STAR® criteria. It enables operations to handle sustained dish volume without compromising safety or compliance. Facility managers will appreciate the convertible high-low temperature capability that adapts to menu and load requirements while maintaining certified wash performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the conveyor dishwasher and shut off power at the breaker. Remove all racks and wash with warm, soapy water; rinse and air dry. Drain and flush the tank; inspect and clean the pump strainer weekly. Degrease hood and vent filters with a commercial degreaser to reduce fire risk. Clean conveyor chain and guide rails; lubricate per manufacturer. Wipe exterior stainless steel with non-abrasive cleaner. Verify seals and check booster heater connections for corrosion before restarting.#@@#Additional Info#@#Hobart CL66C-DWR+BUILDUP low-temp conveyor dishwasher delivers approximately 202 racks per hour, 208v operation, stainless steel construction, ENERGY STAR® efficiency and CSA and NSF certifications for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing throughput for sanitation. This low-temperature conveyor dishwasher with a booster heater delivers consistent cleaning cycles while reducing utility consumption and meeting ENERGY STAR® criteria. It enables operations to handle sustained dish volume without compromising safety or compliance. Facility managers will appreciate the convertible high-low temperature capability that adapts to menu and load requirements while maintaining certified wash performance.
#@@# Tank Configuration#@#
The unit employs a single-tank design without a pre-wash, concentrating detergent action and simplifying plumbing requirements for predictable chemical dosing. Operators gain consistent soil removal across each rack by routing wash flow through a dedicated tank with optimized spray geometry.
#@@# Conveyor Throughput#@#
Manufacturers rate rack capacity at approximately 202 racks per hour, with a practical range of 202 to 224 racks per hour under standard operating conditions. Managers can plan labor and service intervals around reliable throughput figures to minimize peak-hour bottlenecks.
#@@# Energy Performance#@#
This machine qualifies for ENERGY STAR® efficiency and operates on 208 volts with a 30kW electrical draw, which reduces operating expenses compared with higher consumption alternatives. Maintenance teams will inspect fewer components for excessive wear when energy systems operate within designed parameters.
#@@# Construction Durability#@#
Fabrication features stainless steel throughout the exterior and internal wash path for corrosion resistance and rapid cleanability in heavy-use environments. Maintenance staff will perform routine cleaning and component replacement with minimal surface degradation over time.
#@@# Temperature Flexibility#@#
The conveyor converts between high and low-temperature modes and includes a booster heater to ensure final rinse temperatures meet sanitization requirements when low-temperature chemistry applies.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers the Hobart CLCS66EN-EGR+BUILDUP Conveyor Dishwasher within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect wash arms weekly and remove debris to maintain spray patterns and consistent cleaning. Clean and descale the tank and booster heat exchanger monthly using manufacturer-approved descalers to preserve flow and thermal transfer. Replace door gaskets every 6–12 months or when wear appears. Flush detergent and rinse lines after shifts; verify pump seals and bearings quarterly for leaks. Log service activities to support CSA and warranty compliance.