Stop sacrificing speed for reliable heat control. This freestanding heated shelf ensures consistent holding temperatures with a compact design, keeping hot items ready and visible for continuous service without disrupting kitchen flow. Service teams will depend on precise thermostatic control and robust construction to maintain product quality during peak shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning. Remove food debris and wipe the stainless steel top with a mild soap solution and a soft cloth. Scrub the aluminum base gently and rinse with clean water. Clean vents and underside to remove grease buildup; use a degreaser on stubborn deposits. Dry all surfaces thoroughly to prevent corrosion. Check thermostat and power cord for wear. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and extends equipment life.#@@#Additional Info#@#Hatco’s GRS-24-I-120-QS Glo-Ray heated shelf features 24" width, 19.5" depth, 350 Watts at 120v/60Hz, stainless steel, aluminum base, thermostatic control, CE and cULus listings, UL EPH classification, 20 pounds weight, and Made in USA craftsmanship.#@@#General Info#@#Description #@#
Stop sacrificing speed for reliable heat control. This freestanding heated shelf ensures consistent holding temperatures with a compact design, keeping hot items ready and visible for continuous service without disrupting kitchen flow. Service teams will depend on precise thermostatic control and robust construction to maintain product quality during peak shifts.
#@@# Stainless Construction#@#
Stainless steel construction offers corrosion resistance and a smooth food-contact surface that crews can clean quickly between shifts. This material provides dimensional stability under frequent use and minimizes maintenance downtime in busy operations.
#@@# Precision Thermostat#@#
An adjustable thermostat allows for accurate setpoint control, enabling staff to match holding temperatures to specific menu items and reduce product degradation. Operators benefit from repeatable performance and decreased waste by maintaining consistent thermal conditions.
#@@# Compact Footprint#@#
The unit measures 24 inches wide by 19.5 inches deep, fitting on counters or service lines where space is limited. Managers can increase holding capacity without reconfiguring workstations or obstructing pass-throughs.
#@@# Targeted Heat Delivery#@#
A 350-watt heating element focuses energy for efficient surface warming while minimizing overall power draw at 120v/60 Hz. Facilities achieve reliable holding temperatures without exceeding common single-phase circuit limits.
#@@# Certifications and Origin#@#
Certifications include cULus and UL EPH classified compliance, assuring operators that the product meets recognized safety standards. The unit ships from a US facility and carries a domestic manufacture designation for procurement policies that prefer equipment made in the USA.
#@@# Freestanding Versatility#@#
A freestanding design eliminates the need for built-in supports, allowing for quick placement and relocation across service zones.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco GRS-24-I-120-QS heated shelf weekly for residue and food debris; remove loose matter and clean the stainless steel top with a mild detergent and a nonabrasive cloth. Calibrate the thermostatic control monthly and verify voltage at 120v before service. Descale the aluminum base and ventilation areas quarterly to prevent heat restriction. Replace worn seals and damaged wiring immediately; document maintenance and retain CSA and cULus certifications with service records.
